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8 private rooms (6 completely private rooms) available! Reservation required!!
Enjoy a relaxing moment with French cuisine cuisine overlooking Sagami Bay from the hill of Shichirigahama. Recommended for anniversaries and dates.
1 minute from Onarimon Station◆ Enjoy classic Chinese cuisine while looking out at the garden where you can feel the changing seasons. Also suitable for entertaining and dinner parties.
[1 minute walk from Maruyama Park] A compromise between Hokkaido's seasonal ingredients and Kyoto kaiseki course - perfect for a weekday reward ◎
Italian Cuisine with a spectacular view 220m above the ground. Enjoy fresh Seafood and carefully selected wine in a luxurious and casual manner
A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays
[~We accept reservations for banquets, memorial services, celebrations, and business entertainment~]
★Plenty of private rooms! ★For celebrations, meetings, and entertainment♪ A shop produced by Akiko Wada
In addition to dinner courses, we also offer afternoon tea and the popular lunch buffet.
Umeda Sky Building 39th floor - Enjoy the spectacular view of Osaka and authentic Chinese cuisine. Private rooms are perfect for anniversaries and get-togethers! Lunch is also popular
Enjoy "home-style hospitality" in a limited space of only 6 tables. <Reservation required until the day before>
~★~ Wagyu A-5 A shop where you can enjoy female beef at a reasonable price ~★~
Please feel free to use it for meetings, welcome parties, etc.
The fresh pasta is popular and was awarded the top three stars in Tokyo in an undercover Tokyo survey by the magazine ``Adult Weekend''.
We are currently accepting reservations for our kaiseki course full of seasonal ingredients. Recommended for entertaining, anniversaries, family reunions, etc.
Keio Plaza Hotel Hachioji 2nd floor. Taste Cantonese dishes such as shark fin and gomoku fried rice. Private rooms available◎
[VIP private room available] Top-quality Japanese black Yakiniku (Grilled meat) that melts in your mouth and rare, thick-sliced cuts served at a stylish yakiniku restaurant that combines Japanese and Western styles.