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[9/10 NEW OPEN!!] ◆1 minute from Shinjuku Station◆ Izakaya (Japanese-style bar) where Hakata vegetable roll skewers and Sendai Cow tongue are the best
[1 minute from Takadanobaba Station] Limited quantity of tuna mid-sized fish (100 yen) is back! We will overturn your common sense of tuna!
Locally produced Italian Cuisine food from Kobe, delivered directly from farmers ☆ We value the ingredients because we want you to feel the blessings of the earth.
An authentic Spanish Cuisine created by the world paella champion, directly connected to Namba Station! Osaka Namba Takashimaya 9th floor
[Completely private rooms available! ] We are proud of our authentic pizza and pasta baked in a wood-fired oven ◎ Spacious space where you can spend your time without hesitation ♪
5 minutes walk from Hamamatsucho! Enjoy A4/A5 Kuroge Wagyu beef Yakiniku (Grilled meat) over charcoal. Banquet for up to 30 people, courses starting from 3,800 yen
[1 minute walk from Roppongi Station] A hidden Dining Bar where you can enjoy the pairing of Japanese sake and exquisite Western Cuisine
Eating Italy and Spain “in the middle of the earth”!
With safety and security as our motto, we offer handmade dishes.
Enjoy the jet-black cheese fondue and the parfait prepared by the pastry chef in the most comfortable space.
[Chic interior] Spanish bar where you can enjoy tapas, Ajillo, paella, etc.
[If you're looking for Meieki/Kushi, this is the place to go! ] “Raw meatballs with a best before date of 59 seconds” are the best! Whether for a banquet or alone ◎
[We have 13 private and semi-private rooms available! Our specialty is fresh fish sashimi! Over 50 types of sake carefully selected by a sake sommelier!]
Modern Spanish & American where you can enjoy [world Meat Dishes and overseas imported craft beer]
[Enjoy meat and fish dishes with wines imported from around the world!] Casual Italian Cuisine & Bistro French cuisine
High open ceilings and large windows. Bright during the day and moody at night. [*Please call to reserve lunch seats only]
Authentic Italian Cuisine made by a chef from Veneto, Italy!
Happy hour every day, opening at 11am! Enjoy the flavorful, matured meat and large, rich sea urchin.