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Enjoy the food culture of Shinjuku Nakamuraya, founded in 1901!
[Private rooms available] Spanish Cuisine × Craft beer × Wagyu beef {Taxis coupons available for Shinagawa, Gotanda, and Osaki}
[5 minutes from Ikebukuro Station] A restaurant serving carefully selected horse meat, grilled Meat Dishes and guzzling wine | From 4,500 yen including 2 hours of all-you-can-drink
[3 minutes from Umeda Station] Our own farm vegetables, freshly shaved bonito flakes, and exquisite sake. Creative Japanese-style meal made with carefully selected ingredients [Welcome party]
[6 minutes walk from Ishikawacho Station/7 minutes walk from Motomachi-Chukagai Station] Yokohama/Motomachi Sicilian restaurant
[Directly connected to Sakae Station] Nagoya Chunichi Building New Opening on April 23rd! Special course menu available to celebrate the opening
4 minutes walk from the north exit of Kameido Station. Open for lunch from 12:00 on Saturdays, Sundays, and holidays. Feel free to enjoy a drink or a hearty meal.
A stylish and open bar and lounge with spectacular views of Tokyo Bay
Notice from Umeda store
[Directly connected to Shin-Yokohama Station] Schmatz is a great place to enjoy craft beer and delicious food for a quick drink or two.
A “hideaway for adults” away from the hustle and bustle of Shibuya. Enjoy original creative teppanyaki dishes and drinks.
[5 minutes walk from Umeda Station] Beef specialty store where you can enjoy the highest grade Japanese black beef "Wahigyu" exclusive to our store in a variety of Meat Dishes
Traditional taste of Kanaya Hotel. Enjoy "Japanese Western Cuisine" based on the concept of craft (= handmade).
TOWER'S BAR "BELLOVISTO"
A sky lounge located 150 meters above ground with a spectacular view of the Tokyo Sky Tree.
[Private rooms available] Dining where you can enjoy the aroma of straw and a lively atmosphere. The relaxing space is perfect for anniversary lunches and dates.
"Shibuya Stream 4th floor" Open dining where you can enjoy "Japanese x Bistro" cuisine
An Italian restaurant with a menu of 40 to 50 dishes that change every three months to reflect the seasons
A restaurant that sells additive-free smoked food and wine. Small private parties of 10 to 12 people are welcome.