Other (Tatami Rooms) for lunch in Japan

[3 minutes from Yakuin Station] We offer delicious fish, meat, and seasonal vegetables from Kyushu in a variety of ways. Easy to use from entertaining to having a drink◎

[Kamogawa Noryo Yuka] We pride ourselves on casual Kyoto cuisine centered around Yuba and Tofu. A quaint building that is a renovated teahouse.

Enjoy freshly ground 100% soba noodles with no fillers and a special botan nabe made with soup stock supervised by Chikamata in the castle town of Sasayama.

[Completely private room] We offer a variety of courses for welcome and farewell parties.

Enjoy thinly sliced tiger fish and Seki horse mackerel sashimi! Enjoy wild mountain vegetables picked by hunters, which are only available at this time of year!

[Founded in Keicho 14] Enjoy seasonal ingredients from Tamba Sasayama at Cuisine Ryokan and Auberge that is said to be the origin of Botan Nabe.

The winter specialty “Miyagi Seri Nabe” will end at the end of February 2024.

[Agu pork pork shabu-shabu /steamed steamer specialty store] I can't explain it in words, but you can understand it with your mouth.

[Kami-Ooka Keikyu Department Store 10F] Enjoy Kyoto cuisine that takes advantage of the flavors of seasonal ingredients! We also offer Kyoto's famous sake.

[Delivering delicious food delivered directly from Sanin! We recommend fresh fish and freshly fried tempura] Now accepting reservations for private rooms!

[5 minutes walk from Hirosedori Station] Top A5 rank Sendai beef, course meals starting from 3,700 yen

[Direct delivery from the farm] Akkeshi's `` Oyster'' A restaurant where you can enjoy the blessings of nature as they are, with a particular focus on ingredients!

[Smoking allowed] 30 seconds from Kanda Station◆Enjoy authentic Okinawan Cuisine and a wide variety of awamori! For entertainment and banquets ◎ reserved reservations negotiable

Enjoy the seasonal flavors at a reasonable price in our Akasaka location and calm private room.

Yachiyo garden facing the approach to Nanzenji Temple. A space where you can enjoy Kyoto cuisine and gardener Ueji's garden to your heart's content.

1 minute from Kawasaki Station◆Enjoy “Okinawa & Amami Oshima” cuisine made with Okinawan ingredients, along with over 100 types of awamori!

Kaga cuisine cultivated in the ancient capital of Kanazawa and the vestiges of Ryokan that have continued since the Edo period

A relaxing restaurant where you can enjoy sophisticated Japanese Cuisine while overlooking the red-brick Tokyo Station.

Infection prevention certified restaurant acquired! Live squid, sesame mackerel, Hot Pot, Motsu-nabe (Offal hotpot), and sea bream chazuke are delicious!

Close to Monzen-Nakacho Station! Fully private rooms × Smoking allowed ☆ Limited time only indoor Beer Garden × BBQ Yakiniku (Grilled meat) × All you can eat and drink × reserved