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“Meat” x “Rice” = the strongest combo! ! The Takumi Group's top Yakiniku (Grilled meat) restaurant that is particular about the way it is eaten and grilled!
◇◆◇ The birthplace of Japanese spare ribs ◇◆◇
Chef Oyamazaki, who used to work at a hotel, offers casual cuisine using local vegetables and seasonal ingredients.Children are also welcome.
[1 minute from Nerima Station] Enjoy authentic Italian Cuisine & Spanish cuisine in style, at a reasonable price, and casually♪
[4 minutes from Nada Station] We are proud of our carefully selected A5 rank Japanese black beef! Enjoy Yakiniku (Grilled meat) served on a rock salt plate ◎ Courses available, reserved possible