French (Stylish) for lunch in Japan(page 5)

While overlooking the shores of Lake Kawaguchi, enjoy traditional French cuisine prepared by Daniel Paquet that brings out the natural flavors of the ingredients.

We have had a cancellation on Sunday, June 23rd, so we only have one seat left. We look forward to your reservation.

A blissful French cuisine Restaurants where you can have a premium time at the top of Osaka Station

Enjoy a fascinating course made with local ingredients in a space surrounded by the natural beauty of Shinano.

Specialty foie gras monaka and seasonal chef's choice course: casual French cuisine with a playful touch

We recommend making online reservations through the reservation section on our website and Instagram.

[5 minutes from Kamakura Station] Enjoy modern French French cuisine made with local vegetables and their aroma and fermentation in a historic space

Restaurants based on Italian cuisine that focuses on seasonal and Kyushu cuisine with free ideas.

[5 minutes from Yakuin Odori Station] A friendly, authentic Bistro where you can feel the warmth of a home welcomed by Mr. and Mrs. Ueyama.

A reservation-only Restaurants you can enjoy seasonal ingredients from Toyota City.

An elegant space inspired by the futuristic Victorian era and a French cuisine that combines tradition and originality by the chef.

A renovated rice storehouse steeped in history. Enjoy free-thinking French cuisine in a detached house that retains its touch, texture, and warmth.

[Japanese, Ryukyu, and Western talent] is the theme of kiln-fire French cuisine

A relaxing French cuisine located in Yoyogi Uehara where you can enjoy without straining yourself. Enjoy a dish that pleases both your eyes and your taste buds.

How about having Bistro where everything is homemade after work or with your family?

Surprises are also plentiful! Enjoy a memorable dinner course prepared by a veteran chef.

Carefully selected ingredients and the scent of southern France. Enjoy French cuisine made with fresh vegetables and delicious meat delivered directly from the farm!

Steak and buffet Restaurants where you can enjoy Niigata Prefecture Wagyu beef, Hokushinetsu ingredients, and wines from around the world.

Japanese "seasonal" as today's "ingredients"

A relaxing lunch time at a small Restaurants in Kobe. Enjoy wild fish and seasonal vegetables as a course or set♪ Can be reserved