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This is a restaurant where you can enjoy Matsusaka beef and other exquisite Meat Dishes and Korean Cuisine in a unique atmosphere.
[Koga City] A restaurant where you can enjoy Yakiniku (Grilled meat) using natural Bincho charcoal. We handle rare A5 female cows.
A relaxing space in a renovated 50-year-old private house, with branded beef made by the owner, who is a first-class meat expert!