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Enjoy Beko-tei's carefully selected [Assorted Japanese Black Beef Beef]! ! !
5 minutes by car from JR Harue Station! Grand opening on November 20th! A Yakiniku (Grilled meat) restaurant that prides itself on Omi beef delivered directly from the farm!
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
[3 minutes walk from Ebisu Station] We offer carefully selected Kuroge Wagyu beef delivered directly from the Tokyo Meat Market at an extremely reasonable price!!
[Famous restaurant in Yasu]
We cater to a variety of occasions, including business entertainment, family, anniversary, couples, and single diners!
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
A coexistence of luxury and comfort. Please enjoy carefully selected ingredients. ◇ Stores licensed to handle raw meat ◇
Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on July 9th
Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
A restaurant that appeals to both Yakiniku (Grilled meat) lovers and wine connoisseurs.
Adults can enjoy playing with fire in a hearth using Tosa Bincho charcoal
Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎
All-you-can-eat Yakiniku (Grilled meat) (weekdays) starts from 2,178 yen! All-you-can-drink with draft beer for 1,595 yen!!
Open until April 15th! A Yakiniku (Grilled meat) restaurant that takes pride in its Omi beef delivered directly from the farm! Supervised by a long-established butcher shop that has been in business for over 150 years.
Enjoy carefully selected domestic Wagyu beef Yakiniku (Grilled meat) and special dishes made with domestic ingredients in a modern Japanese space. Various private rooms are also available◎
Established in 1897, the deliciousness of the finest Yonezawa beef has been passed down from generation to generation and continues to be refined.