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Steak on the 42nd floor overlooking the city center
[2 minutes walk from Toyosu Station] Private rooms available. A modern pub where you can enjoy seasonal cuisine that makes the most of the ingredients!
[Sakuragicho Nogekoji] Fresh Grilled skewer grilled over binchotan charcoal, stews and over 40 types of carefully selected local sake
[1 minute from Daimon Station A1 exit, 3 minutes from Hamamatsucho Station north exit] Craft beer brewed in-house★
The orange logo and blue door are landmarks! Nezu's Chewy Fresh Italian Cuisine Pasta
◆86th anniversary of founding! Close to Ginza and Yurakucho stations! Spacious space with 130 seats and private rooms available ◆Welcome and farewell party course! ◆
Thank you for our 30th anniversary campaign!!
[Now accepting reservations for summer parties!] Enjoy Japanese Japanese-style meal made with seasonal ingredients and sake at 11 different temperatures.
1 minute from Mitsukoshimae station! All-you-can-drink sommelier-selected wine ♪ Recommended course from 5,500 yen ~ Completely private room/ reserved ◎
Extremely popular for its light and crispy taste! ``A delicious Fried Skewers with the scent of the season!'' A restaurant specializing in skewered dishes that is also very popular among women.
[5 minutes walk from Otsuka Station] More than 12 types of wine by the glass at all times! Casual wine kitchen where you can enjoy meals
A long-established French cuisine restaurant in Sendai. Authentic French cuisine & owner sommelier carefully selected wine. Party up to 40 people possible
◆Free birthday plate course for anniversaries and birthdays at Shibuya Cafe Lunch and Dinner
[Pinchos and live mussels] A Spanish bar where you can feel free to stop by
We specialize in Tempura skewers and Japanese yam, and we also stock natural wine, sake, and craft shochu.
[WEB reservations are now accepted on the official website] The ultimate yakitori prepared by a young craftsman, enjoyed in a hideaway for adults
Now accepting reservations for welcome parties! [0 minutes from Ueno Station, inside Atre/private rooms available] Oyama chicken, fresh fish, and local sake in a modern Japanese restaurant.