Tempura (Tatami Rooms) for lunch in Japan

Established for 34 years, special Kaiseki cuisine Special memories in a special place

Enjoy seasonal Japanese Cuisine in a private space with all private seats. Perfect for meetings and entertaining guests. No private room fee.

We purchase extremely fresh seafood directly from local waters!

In a Japanese space where adults who know the best of style gather, you can enjoy the sounds and scents while admiring the craftsmanship. We invite you to a time of bliss.

[Delight in the seasonal flavors] The appearance of a former teahouse is a hospitable space where you can forget the hustle and bustle of the city.

Michelin listed ◆A restaurant that has won Michelin stars for 8 consecutive years has opened. The ever-evolving Tentomi and sushi

Kitashinchi Tempura and champagne shop

Established 50 years ago. We offer Kaiseki cuisine, including the popular Tempura made with carefully selected seasonal ingredients.

A house in the back alley of Gion, Kyoto. A Kyomachiya that is a hideaway itself. Authentic Kaiseki with a tasteful atmosphere!

“Hokkaido seafood” presented by a long-established restaurant, we promise you the authentic taste and heartfelt hospitality.

We are currently accepting reservations for 10,000 yen courses for 10 or more people! For 8 or 9 people, the private course can be reserved for 11,000 yen.

\\A super cheap bar that's friendly to your wallet//Highballs at 99 yen and draft beer at 199 yen are the lowest prices in the area!

[Private tatami rooms also available] Enjoy traditional freshly fried Tempura and carefully selected wines and sake.

[Private room] Yokohama Bay Sheraton ◆ Japanese Cuisine to enjoy with all five senses

In an elegant space, enjoy seasonal kaiseki cuisine and carefully selected hot pot dishes with carefully selected alcoholic beverages.

<Kamogawa Riverside Seats> Reservations are now being accepted for both lunch and dinner. Enjoy seasonal Japanese and Western kaiseki cuisine at a seat overlooking the Kamogawa River.

Putting our thoughts into that moment...This is Zenan, a sister restaurant of Otaru Sushi.

Enjoy the many techniques of Japanese Cuisine that bring out the full flavor of the ingredients.

Enjoy seasonal Kyoto vegetables and wild plants, seasonal fish from Wakasa and Akashi Seto Inland Sea, and river fish from Lake Biwa with Kyoto-style tempura ◇ Tempura private rooms available ◇