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The finest tonkotsu ramen made with pork bones from Kagoshima Prefecture that are slowly simmered for 16 hours to achieve a deep richness and mellow flavor.
3.47
137
3.45
265
3.78
Very good
2590
3.02
22
3.55
135
3.74
664
3.03
19
3.51
212
3.48
163
171
3.21
28
3.08
64
3.07
39
15
34
3.35
91
3.06
46
3.01
11
130
24