Seafood (For Dates & Sake) for lunch in Japan

Right next to Tamachi Station - We pride ourselves on fresh fish caught that morning and delivered straight to Toyosu! 140 seats in total, all in private rooms

[Directly connected to Yokohama Station] Completely private rooms available for 2 or more people◇Traditional Kyoto vegetables and seasonal fresh ingredients◆

Sakae Hisaya Odori! A restaurant where you can enjoy exquisite shellfish dishes with Japanese sake ◎In spring and summer, we also offer “steamed Oyster in a basket”♪

``I want a little luxury. This is a restaurant that is not Izakaya (Japanese-style bar), but a higher-grade restaurant, where you can enjoy seasonal ingredients and seasonal sake.

[2 minutes walk from Ebisu Station] A hidden casual restaurant on the 3rd floor near the station

[2 minutes walk from Machida Station] Full of calm and completely private rooms. Enjoy seasonal Japanese-style meal in a hideaway-like space

[No internet, just call us!] 3 minutes from Shin-Fukushima Station ◆ Private reserved for up to 21 people ♫ From sashimi to Creative Cuisine

[Night view] Private room available. Enjoy seasonal Japanese Japanese-style meal and a relaxing moment in a hideaway-like atmosphere.

If you want to taste eel in Hakata Tenjin, try Yanagawaya, the restaurant that coined the name "steamed eel"

Enjoy luxurious seasonal cuisine and craftsmanship in a sophisticated gastronomic space.

A new type of Izakaya (Japanese-style bar) that transcends genres and allows you to enjoy it with all five senses.

A rumored special white fish specialty store where you don't need to rely on tuna.

1 minute from Kawagoe Station! Private room with doors for 2 people / All-you-can-drink single item ⇒ 1,980 yen / 2-hour all-you-can-drink course from 3,850 yen

An Oyster Izakaya (Japanese-style bar) in Gotanda where you can enjoy the atmosphere of a beach house♪ Steamed Oyster made right before your eyes! A luxurious Seafood BBQ! Smoking allowed inside the restaurant★

[Separate smoking areas! Electronic cigarettes OK!] Stay healthy with customer service and cooking! Enjoy Oyster that are made with the best quality anywhere!

We will be open from 12:00 to 23:00 on July 24th (Doyo no Ushi no Hi) and from August 9th to 18th.

1 minute from the west exit of Shinjuku Station ◆ Completely private Izakaya (Japanese-style bar) where you can enjoy a variety of fresh fish dishes and local sake slowly [Infection prevention measures are ongoing]

Enjoy raw Oyster, sake, and wine in a more casual setting ◎ A hideaway Oyster Bar in a renovated warehouse ❗️

Enjoy delicate Kyoto kaiseki cuisine made with fresh seafood from all over the country in a sophisticated modern Japanese restaurant.

A restaurant serving carefully selected Seafood and sake! Great value course meals are also available ◎ Private rooms available, and Beer Garden is currently being held on the terrace♪