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The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.
A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays
[2 minutes walk from Shijo Kawaramachi] Chef's skills shine, overturning the concept of "Uchiku (horumon) kappo cuisine"
A yakiniku restaurant where you can enjoy high-quality Japanese black beef in a casual atmosphere. *Cancellations have occurred today and seats are available.
Enjoy carefully selected offal and red meat at this Yakiniku (Grilled meat) restaurant that has been in business for 30 years. High-quality meat at a good price♪ Perfect for lunch or daytime drinks.
[Private room available] Savor the original "Tono Genghis Khan (Mutton grilled on a hot plate)" with a secret sauce. Homemade Sweets also make great souvenirs ◎
“Meat” x “Rice” = the strongest combo! ! The Takumi Group's top Yakiniku (Grilled meat) restaurant that is particular about the way it is eaten and grilled!
A Japanese treasure! A Yakiniku (Grilled meat) restaurant where you can enjoy the ultimate Wagyu beef in its best condition!
Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎
Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎
A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza
[Honmachi store lunch only] “All-you-can-eat top-quality Japanese black beef” is being held every Saturday, Sunday, and holidays! ️
A5 female Wagyu beef carefully selected by the shop owner who used to be a butcher. / Receive luxurious benefits when you make a reservation from the official website!
[For various banquets] Enjoy the finest Kagoshima Prefecture Kuroge Wagyu beef delivered directly from the farm in a high-quality Japanese space ◆ Semi-private rooms available