Tripe (Counter Seats) for lunch in Japan

We are particular about the charcoal used. Truly delicious charcoal Yakiniku (Grilled meat) yakiniku! The happiness of sitting around the charcoal grill is right here! Fresh offal and carefully selected lean meat

[Right in the middle of Umeda Higashi-dori] {Originating from Osaka} A popular Izakaya (Japanese-style bar) famous for its chiritori nabe ■ reserved {20-30 people}

[3 minutes walk from the east exit of JR East Ikebukuro Station] A butcher shop where you can eat the rare fatty offal.

One of the few charcoal-Yakiniku (Grilled meat) restaurants in Ginza! Far infrared rays make the meat fragrant and delicious!

1 minute from Kinshicho Station ◆Enjoy high-quality meat from a specialty store ◎Various delicacies such as delicate upper fillet and carefully selected Japanese beef

Artistic marbled wagyu beef further aged! Enjoy the best meat and hospitality in the resort area of Karuizawa.

Enjoy carefully selected offal and red meat at this Yakiniku (Grilled meat) restaurant that has been in business for 30 years. High-quality meat at a good price♪ Perfect for lunch or daytime drinks.

Saga beef, Miyazaki beef, Kumamoto Wao beef, A5 rank Japanese black beef! Enjoy the carefully selected Japanese beef♪Please come and visit us☆

●1 minute walk from Seibu Shinjuku Station●"Delicious" "Happy" "Fun"

[1 minute walk from Hamamatsucho Station] Popular Akaushi! Enjoy the quality that only comes from buying one!

[1 minute walk from Shibuya Station] Motsu-nabe (Offal hotpot), Grilled skewer, and Kyushu cuisine Izakaya (Japanese-style bar)! Oyster Motsu-nabe (Offal hotpot) and mentaiko giblet hot Motsu-nabe (Offal hotpot) which is the most popular among women!

Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant

■Notice of change in business hours■

Enjoy high-quality Matsusaka beef that you buy whole and carefully grill over charcoal. Equipped with counter seats perfect for one person◎

This is the birthplace of Matsusaka beef charcoal-grilled Yakiniku (Grilled meat) "Isshobin", which is well-known in magazines and on TV.

A new style of Yakiniku (Grilled meat) x Japanese style. Carefully selected Kuroge Wagyu beef with homemade sauce ◆ A hideaway for adults that can be used for banquets

～A very long-established Yakiniku (Grilled meat) that has been in business for over 30 years～

Established 52 years ago, this popular restaurant has been loved for many years.Enjoy Omi beef grilled over Kishu Bincho charcoal in a relaxing atmosphere! Parking available

Open for lunch and dinner. High-quality Yakiniku (Grilled meat) dates and entertainment in a chic space. Even if you are alone ◎

This is a restaurant where you can enjoy high-quality A5-grade Japanese Black Beef at a reasonable price.