Best Yakiniku (Japanese BBQ) (Sake) for lunch in Japan(page 30)

A Yakiniku (Grilled meat) Restaurants where you can enjoy rare cuts of high-quality Wagyu beef in a relaxed Japanese modern atmosphere.

Our store is directly managed by Shikishima Farm, which raises only Kuroge Wagyu beef in the Nasu Highlands.

A long-established chicken restaurant founded in 1991. Fresh chicken served as sashimi and grilled. Parking available

[A5 Kuroge Wagyu beef and rare parts are also available at reasonable prices] ◎2 minutes walk from the station

Newly opened in Saiin, Kyoto! Selected domestic beef, Kuroge Wagyu beef, at a reasonable price!

◆1 minute from Higashi Azuma Station◆

[Opening on April 12th! ] A popular affiliated store in Sakai★The spacious store can accommodate any number of people☆Private rooms available♪

Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture

You can eat Kemuriki's famous "Torotan®" which is a hot topic on Instagram ☆

[2 minutes walk from the south exit of Omihachiman Station] Japanese-style room with guaranteed private seating for all seats ◇Enjoy the works woven by craftsmen.

Meitetsu Toyota Hotel 6F◇ Enjoy kaiseki cuisine with seasonal flavors in a tasteful Japanese space. Private rooms available◎

Open from 12:00 on Saturdays, Sundays, and holidays!

The best Yakiniku (Grilled meat) buffet shop with high cost performance! All you can eat delicious meat! Please come with your family and friends♪

[400,000 customers visit annually] A Yakiniku (Grilled meat) restaurant specializing in Omi beef, one of Japan's top three Wagyu beef brands, with freshness only possible from a meat wholesaler

<<Kuroge Wagyu beef from Kagoshima>> The meat is safe and delicious because it is carefully selected for its feed and is produced in an integrated manner from breeding to fattening.

Shinjuku's ``hut'' is located quietly in Shinjuku Gyoen National Garden.

Transportation available/Groups welcome◆Enjoy the high-quality, specially selected meat at this long-established Yakiniku (Grilled meat) restaurant in Higashi-Funabashi. Banquet course from 5,000 yen

A relaxing space with private rooms. Enjoy high-quality Japanese black beef and the chef's special tongue with a perfect match with alcohol.

You can enjoy carefully selected beef and homemade Korean Cuisine with a variety of alcoholic drinks. Great for families too.

A Japanese beef Yakiniku (Grilled meat) restaurant on the first floor of Aqua City Odaiba. A restaurant where you can enjoy top-notch Yakiniku (Grilled meat) with authentic Japanese beef in a high-quality space.