Motsu-nabe (Shochu & Private Rooms) in Japan

When it comes to fresh liver in Yokohama, it's Kokiya!

Established in Shinsaibashi, Osaka 21 years ago! 80% of customers are repeat customers! Fully booked every day! A famous restaurant in Osaka that is a favorite among celebrities, even among those in the know.

[Great location, 4 minutes walk from Shinbashi Station! ] Have a party in a completely private space for spring banquets and farewell parties!

Aburi Shimizu Sohonten where you can enjoy sake and fruit wine!! ️

[1 minute from Ochanomizu Station] All seats are completely private rooms ◎ "Adult Japanese-style meal bar" where you can enjoy Japanese Japanese-style meal and sake.Entertainment, dinners, dates

“Original” Yunotan Shabu Hot Pot [Nishikimoto Branch]

[Limited to 20 groups per day] Founded 18 years ago. Enjoy Kyushu cuisine at a hideaway-style Izakaya (Japanese-style bar) with private rooms.

Even if you make a year-end party online reservation, there are still seats available in the private room.2 minutes from Meguro Station.A course made with ingredients carefully selected by artisans.

Melting fresh horse sashimi and fresh offal! Reservations are required for the finest Motsu-nabe (Offal hotpot)!

[Regional coupons and points can be used] Soybean offal hot pot with 2 types of Kyoshiro miso and 4 types of soup stock is very popular ◎ Private room available

July is our 14th anniversary festival! Lemon sours and highballs are all 100 yen each, no matter how many you drink!

[2 minutes walk from Hakata Station] Ingredients purchased directly from the fishing port on the Itoshima Peninsula in a calm private room. Travel compatible.

Taste and compare domestic brand pork. You can experience higher-grade Korean Cuisine in an elegant atmosphere and cuisine.

Karasuma and Kawaramachi are both 5 minutes walk. Melts in your mouth! A restaurant for those who want to enjoy beer with marbled beef Yakiniku (Grilled meat)

We are open from 4pm on weekdays.

[Completely private rooms available] Until 5 a.m. ◆ Enjoy Hakata cuisine in a luxurious modern Japanese restaurant | We also have raw mackerel, which is rare in the Kanto region

□ 5 minutes walk from Hatsudai Station / Kobe beef restaurant / Fully equipped with private rooms / Authentic charcoal Yakiniku (Grilled meat) and specialty meat hotpot available ♪

[selection all kinds of banquets] We are proud of our sesame mackerel and Hakata motsu nabe, made using Yobuko's famous live squid and Motsu-nabe (Offal hotpot) Goto!

Enjoy delicious Japanese beef Yakiniku (Grilled meat)! We also accommodate private parties, so please contact us by phone.

Infection prevention certified restaurant acquired! Live squid, sesame mackerel, Hot Pot, Motsu-nabe (Offal hotpot), and sea bream chazuke are delicious!