Nabe (Japanese hot pot) (For Business Entertainment & Shochu) in Japan

[2 minutes walk from Hakata Station] Ingredients purchased directly from the fishing port on the Itoshima Peninsula in a calm private room. Travel compatible.

[Regional coupons and points can be used] Soybean offal hot pot with 2 types of Kyoshiro miso and 4 types of soup stock is very popular ◎ Private room available

All seats are completely private rooms◆All you can eat from 4,480 yen◆《shabu shabu or sukiyaki eaten with Sukiyaki soup, popular for its umami flavor》

◆Soshu old white chicken Hot Pot course is recommended for the cold season◆Full of seasonal dishes too! !

Kobe Sannomiya [Japanese Cuisine Danya Suzue]

[Authentic Chanko nabe shop directly handed down by Mutsu stable] Private rooms ⇒ 4 people, 8 people, 12 people, 30 people, etc.

We accept reservations for various banquets! Private rooms available for group reservations! Kaiseki cuisine made with carefully selected natural ingredients from all over Japan.

[Semi-private seating available] A restaurant specializing in top quality Hot Pot and chicken dishes, directly connected to Minato Mirai Station. Oyako-don (Chicken and egg bowl) is popular at lunchtime

Limited time all-you-can-drink event: 90 minutes 2,200 yen (tax included) *For groups of 6 or more *Until July 31st

<Now accepting reservations for private banquets> Enjoy a special meal in a private room...the summer delicacy "Hamo" is here!

1 minute walk from Ebisu station. Courses start from 3,850 yen and enjoy A5 Japanese black beef and Matsusaka pork hotpot♪

Aburi Shimizu Sohonten where you can enjoy sake and fruit wine!! ️

[Completely private rooms perfect for entertaining and banquets]

[1 minute walk from Shibuya Station] Izakaya (Japanese-style bar) Motsu-nabe (Offal hotpot), Grilled skewer, and Kyushu cuisine! Even famous people have praised Oyster Motsu-nabe (Offal hotpot) on social media!

Infection prevention certified restaurant acquired! Live squid, sesame mackerel, Hot Pot, Motsu-nabe (Offal hotpot), and sea bream chazuke are delicious!

Founded 110 years ago, ``Hakata specialty Mizudaki'' All seats available, fully private or semi-private rooms.

[Completely private room/Great for entertaining] Delicious and authentic soft-shelled turtle cuisine served with seasonal ingredients and plenty of Japanese sake.

Please enjoy Local Cuisine from all over Kyushu such as ``Hakata Hot Pot'', ``Sesame mackerel'', ``Live squid delivered directly from Yobuko'', etc.!

[Go To Eat & Travel eligible restaurant] Our proud robatayaki cuisine that captures the full flavor of the ingredients!

[Kamogawa Summer Cool Floor is now open] [We also offer dishes using Awaji-produced conger eel, Omi beef, live sweetfish, and our famous Hanayagi meal served in a bamboo basket!]