Seafood (Child-Friendly) in Japan

3 minutes walk from Ebisu Station Private room available for 2 people. You can also enjoy à la carte instead of selection.

[2 minutes walk from Suehirocho] Enjoy skewered tempura and fresh fish in a calm Japanese private room.

[1 minute from Daimon Station] A rich variety of shrimp-filled dishes that are irresistible for shrimp lovers ◎ Great for welcome and farewell parties

◆ 2 minutes walk from Tsukiji Station ◆ 5 minutes walk from Higashi-Ginza Station ◆ Enjoy extra large Nodoguro grilled in a primitive style ◆ Private rooms available ◆

Authentic Edomae sushi! Private rooms are also available for entertaining and special dinners!Enjoy the harmony between the beauty of Japanese style and modernity.

Enjoy delicate Kyoto kaiseki cuisine made with fresh seafood from all over the country in a sophisticated modern Japanese restaurant.

French cuisine Forest “Grand Baobab” French cuisine x Italian Cuisine cuisine that takes advantage of the original characteristics of materials

Now accepting reservations for welcome and farewell parties! Banquets for up to 40 people! reservation on the day accepted! July 12th (Fri) is available!

~Shimane ingredients in Tokyo~ Enjoy our specialty mackerel shabu-shabu and local Shimane sake.

Enjoy immersive hospitality right in front of your guests. Enjoy authentic Teppanyaki in Ikebukuro

Private rooms available (all seats non-smoking)

Seafood chirashi, 3 kinds of sashimi, and seasonal vegetable Tempura "Shifuku-Course" 7 dishes, 3 hours all-you-can-drink

3 minutes from Shin-Okubo Station ◆ Enjoy Seafood at a Korean-style shabu shabu /Kanjang Gejang specialty store ◎ Families welcome

Before the war it was a liquor store, and after the war it was Sushi. Enjoy delicious Sushi and delicious sake in a “bar-like” atmosphere◎

[1 minute walk from Shinagawa Station Konan Exit] All seats are private rooms! A Japanese Seafood that prides itself Izakaya (Japanese-style bar) Yakitori (grilled chicken skewers) and Ibaraki Japanese-style meal! Course from 3500 yen

“Kenbi Shokuen” Food that connects health and beauty Renewal in March 2024! !

[4/22~10/29] Spring, summer, fall. Enjoy seasonal kaiseki meals on the riverside terrace while immersed in the great outdoors of Minoh. Great for girls' get-togethers too.

Enjoy the A4 rank Wagyu Steak and sashimi of fresh fish caught in the morning ◎ Along with 20 kinds of carefully selected seasonal local sake that you can enjoy tasting and comparing

He has also appeared on many TV programs. The possibilities of tuna are endless, along with homemade smoked local sake from all over the country.

We will be open from 12:00 to 23:00 on July 24th (Doyo no Ushi no Hi) and from August 9th to 18th.