Online reservation
Close
3 minutes from Ebisu Station ◆ Enjoy delicious and aromatic dried fish with delicious sake in a warm space. All-you-can-drink/private room available
August 26th (Monday) We have vacant seats today, please make your reservation early.
Specialty! Not only Gyoza / Dumpling and shumai, but also Seafood! ! Snacks that go well with alcohol start at 300 yen and all-you-can-eat Gyoza / Dumpling is also popular!
[Directly connected to Shinbashi Station, private rooms available for groups] Authentic Edomae Sushi made by Sushi chefs at affordable prices! [Invoice support]
[2 minutes walk from JR Takadanobaba Station] Over 40 types of sake available! Perfect for banquet use! You can also watch sports ◎
We have delicious Ehime food and a wide variety of sake!
5 minutes from Nishi-Ogikubo Station. Gather all mackerel lovers! Delicious food made with mackerel shipped directly from Shimane, all-you-can-drink Japanese sake with no time limit
Directly connected to Yodoyabashi Station! We offer carefully selected fresh fish starting at 100 yen per piece! Please come on your way home from work! Takeaway available!
For delicious sushi, sake, and side dishes, come to Sugitama!
For delicious sushi, sake, and side dishes, come to Sugitama!
[6 minutes from Kokusai Tenjijo Station] Enjoy charcoal-grilled fresh fish and Japanese sake in a relaxing Japanese space. There are courses perfect for parties ◎
[3 minutes from Yakuin Station] Our proud Seafood dishes are made with plenty of local fresh fish. A shop where the personality of the owner overflows
For delicious sushi, sake, and side dishes, come to Sugitama!
[1 minute walk from Honmachi Station] For delicious sushi, sake, and side dishes, come to Sugitama!
[Tabelog 100 Famous Restaurants] High-end restaurant offers authentic Edomae Sushi in a casual setting! ︎
We look forward to your use for business dinners, entertainment, anniversaries, etc. Reservations must be made at least one day in advance.
A traditional Izakaya (Japanese-style bar) where you can enjoy fresh seafood, Local Cuisine, and rare local sake.