Best Seafood (Child-Friendly & Private Hire) in Japan(page 32)

[Awaji Island Sato Aji] We are now taking reservations for our most popular summer recommendation, the conger eel course! Please come to Awaji Island!

Due to unstable availability of kawahagi, we may not be able to provide it.

We are open on Tuesdays in August! Come enjoy fresh seafood at the counter with a view of the ocean!

A restaurant in Machida with a chef and a sake master who have maintained a fish tank for 17 years and have mastered the art of making live fish ~Sakafune - Fish Tank Kappo~

Special dishes made with seasonal ingredients! A calm and modern Japanese restaurant with all seats in private rooms! 1 minute walk from Tarumi Station east exit!

Gontaro is a hotel that is loved by the locals and continues to provide unwavering hospitality for our customers.

We are open in July! We are currently accepting reservations! We look forward to your reservation and visit!

[3 minutes walk from Osaka Umeda Station] We have private rooms available for group banquets, and seats recommended for girls' parties and dates.

Night view x Ise lobster

[2 minutes from Hankyu Umeda Station] The all-you-can-drink course is also very popular ♪ [Private rooms available] 6-16 people OK

We have private rooms and take precautions against infectious diseases.We also do takeaway!

5 minutes walk from Saga Station! Completely private room! Izakaya (Japanese-style bar) you can enjoy fresh fish and seasonal local cuisine!

August 19th (Mon) and August 20th (Tue) - Make your reservations early for private rooms and couple seats! Courses start from 3,500 yen!

[For those visiting Awaji Island] A restaurant famous for Isoyaki live shellfish, directly managed by a seafood wholesale company that is well-known on TV and in magazines.

``Sake to Ryori no Natsu'' is an orthodox Izakaya (Japanese-style bar) that uses ingredients from Kagawa Prefecture, offering stylish Japanese Cuisine at reasonable prices.

My husband is a fisherman, so he shares fresh fish with his fellow fishermen! Enjoy local fresh fish! !

Enjoy the bounty of spring, summer, fall, and winter from all over the country, centered on Awaji Island. A hidden gem where you can casually enjoy a variety of Japanese-style meal

We are proud of our extremely fresh and filling set meals and rice bowls. Cafeterias you can enjoy plenty of seafood from the North Sea.

☆We accept reservations for seats and parties☆

Honke Fukagawa Meshi