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The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.
New restaurant in Ginza opens on Friday, March 1, 2024! ! !
30 seconds walk from Odawara fishing port! We are proud of our fresh fish dishes!
Please enjoy the sweetness of live hairy crab to your heart's content.
≪Tradition x Sophistication x Surprise≫ Fufuryu quietly nestled in Higashiazabu
This restaurant specializes in carefully selected tuna and 40 types of local sake, all priced at 580 yen.
Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.
≪Beside Sapporo Station! 3 minutes walk! Completely private rooms available! ≫Luxurious food and all-you-can-drink 2-hour course starts from 2,999 yen
[Kichijoji] Knowledge and skills cultivated at a Michelin-starred Restaurants. Enjoy new style authentic sushi
Yutaka's gamecock and Asahikitori, grilled with the highest grade Bincho charcoal and sent directly from the farm, are exquisite!!
A chef who honed his skills at a long-established famous restaurant has opened a restaurant specializing in crab dishes. Our full-hearted courses start from 9,000 yen.