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Overturning the common sense of oysters★Takadanobaba 2 minutes ``Rich Oyster, seasonal Seafood, and rare alcohol'' Terrace seats are very popular!
[Now accepting reservations for banquets] For parties and entertainment! Creative Japanese Japanese-style meal where you can enjoy Tempura, seasonal fish, and Kamado rice at an excellent cost performance.
Happy hour starts at 5pm! A restaurant serving charcoal-grilled Oyama Yakitori (grilled chicken skewers), fresh sashimi, and oden.
[Opened on April 25, 2020] ☆★ Completely equipped with private rooms ☆★ Japanese sake and locally produced Japanese Cuisine.
We are proud of our delicious creative Seafood dishes and a wide selection of premium sake, including seasonal sake and shochu.
[2 minutes from Kamata Station] Enjoy fresh and rich `` Oyster'' and ``gout hot pot'' in a calm space. Private rooms available◎