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[30 seconds walk from Shibuya Station ◆ Private rooms available] We offer Cow tongue, luxury snow crab, and craft beer ♪
[Directly connected to Shinbashi Station, private rooms available for groups] Authentic Edomae Sushi made by Sushi chefs at affordable prices! [Invoice support]
Hokkaido Oyster are in season from spring to summer. Oyster after the drift ice is gone are plump. We use the largest size available in Sapporo.
[Originally an old house?!] A popular Izakaya (Japanese-style bar) where you can casually eat Oyster, just 2 minutes walk from Oimachi Station! In-season rock Oyster are also available!
[Yuzu cuisine specialty store] next to Namba Bic Camera We offer a variety of creative yuzu dishes and a wide variety of yuzu drinks.
★New summer course! Meat Sushi and Seafood ★Private rooms for up to 60 people!
◎You can eat fresh fish sent directly from the production area and ◎carefully selected meat.
3 minutes from JR Shinbashi Station Ginza Exit ◆ 3980 yen casual lamb shabu-shabu course (branded pork + 90 minutes all-you-can-drink included)
1 minute from Honmachi Station ◇ Over 30 years dedicated Chanko nabe Nabe! Relax in the comfort of your own tatami room and enjoy this masterpiece made with special care.
Enjoy local fish from Otsu Port and Nakoro Port! Rare "Anglerfish sashimi," "Anglerfish hotpot," and "dobushi soup" are available all year round.
Available for 1 person or more [No member registration required for lunch] “Sushi lunch” at the luxurious Hakata main store, where reservations are essential.
[Directly connected to Seiseki Sakuragaoka Station] We offer colorful seasonal dishes such as set meals, shashabu, Sukiyaki, and kaiseki cuisine.
[Directly connected to Metro Ginza Station] All-you-can-eat approximately 60 types of high-quality Sushi made by artisans! There are also plenty of seasonal ingredients.
[3 minutes walk from Susukino Station] Lamb shabu and seasonal ingredients dishes that were introduced at the secret Kenmin SHOW!
[Right next to Nagoya Station] Fully equipped with private rooms! All-you-can-drink courses with a focus on Nagoya cuisine available for 3,000 yen♪