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[2 minutes from Futako Tamagawa/behind Takashimaya/private rooms available] Carefully selected raw tongue and raw skirt steak, as well as a rich selection of rare cuts from whole Japanese beef cows
A farm Restaurants that can be reserved! Lunch reservations will be made for two sessions: 11:00 a.m. and 1:00 p.m.
Experience the real pleasure of Teppan-yaki while experiencing the history and culture of Mikasa Kaikan, which has been in business for over 90 years.
Directly connected to Kyoto Station ★ Daytime drinking and banquets welcome! The best beer and traditional Western Cuisine. All-you-can-drink courses from 4,800 yen
[3 minutes from the east exit of Odawara Station ◎TOZAN EAST 2F] Beer hall in front of the station ♪ Enjoy dishes that go well with beer ★
The taste has remained the same since our founding ◇Enjoy warm Western Western Cuisine and fresh juices made from mayonnaise.
[Diver City Tokyo Plaza] Speaking of Yakiniku (Grilled meat), Heijoen! For dates and anniversaries♪
reserved have seats available today. Reservations for parties and tables are accepted. Please contact us for lunch parties.
The menu has been renewed! A hideaway-like cafe Restaurants with a top chef who has mastered French cuisine.
[Near the station] Inside Atre, directly connected to Ebisu Station! [Banquet] Course with all-you-can-drink starts from 6,000 yen (tax included)♪
[Originated in New York] Authentic American Restaurants and bar♪
Enjoy the exquisite delicacies of Tsukiji in an elegant space that evokes the Japanese atmosphere and sophistication of the Edo period.
A high-quality modern Japanese space with multiple private rooms available! Enjoy Hiroshima beef and fresh seafood from Setouchi
1 minute walk from Shinjuku Sanchome Station ◆ A long-established Western Cuisine restaurant founded in 1946
1 minute from the west exit of Ikebukuro Station ■ Private rooms available ★ Enjoy beer and Western Cuisine at Ginza Lion, the oldest beer hall in Japan [Daytime drinking also available]
Innovative Teppanyaki using carefully selected seasonal ingredients with an international taste.