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[22 types of private Italian Cuisine and Japanese-style meal Restaurants with Karaoke in all rooms]
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Established in 1897, the deliciousness of the finest Yonezawa beef has been passed down from generation to generation and continues to be refined.
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Enjoy luxurious seafood and mountain delicacies Teppan-yaki ◆ Enjoy the happiest moments with your loved ones in an extraordinary and special space
Kakunoshin's main store is closest to the producers.
If you want to eat delicious meat, come here [ENGAWA1441]!
You can fully enjoy Kagoshima's food! This is a safe and secure JA Kagoshima Keizairen directly managed restaurant ♪
[1 minute from Ikeda Station] All our special dishes are handmade with a history of 90 years! Available from private rooms to tatami rooms for 40 people!
Since our establishment, we have been proud of our eel dishes made with our secret sauce. Can be used for memorial services and auspicious events ◎ Private rooms of various sizes available
An ``authentic shop'' where you can enjoy both standard and creative dishes using seasonal fresh fish and carefully selected Kuroge Wagyu beef.
[80 seats in total! Great for parties] Fully private rooms and smoking areas available★October-November courses now available!
"Asama" - Yakiniku Yakiniku (Grilled meat) that buys whole Shinshu beef
3 minutes from Kita-Yonbancho Station ◆ Enjoy the high-quality Sendai beef sukiyaki that can only be found at a long-established butcher shop. Private room entertainment and reserved banquets welcome
We operate on the concept of "Every day is an anniversary and there is a reason to enjoy it here"!
[5 minutes from Yukuhashi Station] Enjoy Japan's best "Miyazaki beef" in luxury. We offer a variety of carefully selected rare parts. Course available
Celebrating our 17th anniversary: half price drinks
[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.
Teppanyaki dishes made with ingredients carefully selected by the chef and a thorough pursuit of taste.