Steak (Private Hire & Private Rooms) in Japan

[Directly connected to Ikebukuro East Exit | Parco Main Building 8F] Enjoy authentic Spanish Cuisine with charcoal grill and locally grown vegetables

Umeda Beer Garden with 30 taps of draft beer and international Meat Dishes to enjoy

[Shinsaibashi, Osaka] A wide variety of Seafood and wagyu beef Teppanyaki dinners starting from 8,800 yen ☆ Private rooms reserved

[Watch the chef's brilliant teppanyaki work right in front of your eyes] Higher-grade Okonomiyaki and Teppan-yaki made with carefully selected ingredients

A meat bistro and beer terrace where you can enjoy fantastic Wagyu Bistro, craft beer, and natural wine.

I'm sorry for making you walk so much...but I'll do my best to provide you with the best possible service.

"Wolfgang Steak"

[5 minutes walk from Sakaisuji Honmachi Station] 3rd store opening in Umeda on Wednesday, July 31, 2024!!

[3 minutes from the east exit of Omiya Station, "Private rooms available"] Enjoy our carefully selected "premium meat" and "seasonal vegetables" from all over Japan.

5 minutes walk from Kawasaki Station ◆ A relaxing space where you can enjoy domestic wagyu beef of rank A4 or above at a reasonable price ◎ Fully equipped with private rooms

[Listed in Tokai Michelin] A natural Italian restaurant that makes use of carefully selected ingredients from chefs who have worked in the area.

[Spectacular view from the 32nd floor] shabu shabu and Sukiyaki specialty store filled with attentive hospitality

[Private rooms available] Spanish Cuisine × Craft beer × Wagyu beef {Taxis coupons available for Shinagawa, Gotanda, and Osaki}

An authentic Italian Cuisine Restaurants using seasonal ingredients from Awaji Island, created by a master craftsman who uses local production for local consumption.

Enjoy carefully selected Kuroge Wagyu beef and chef's carefully selected ingredients at the chef's table space where you can enjoy with your eyes, tongue, and five senses!

[Limited time] August 1st - 4,480 yen All-you-can-eat Wagyu beef course with "Supreme sea urchin dish" as a gift

2 minutes from Ginza Station...Authentic Teppanyaki restaurant on Namiki-dori, Ginza 3-chome ◆The head chef appears in the media as a master of Teppanyaki cuisine

[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎

[2 minutes from Exit 12 of Sakae Station] A long-established Yakiniku (Grilled meat) restaurant that has been in business for 42 years and is hosted by a beautiful proprietress and has been visited by many celebrities.

New Matsuzaka is a long-established Teppanyaki Steak that was founded in 1956. Enjoy the finest ingredients and views