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[Now accepting reservations for BEER FESTA 2024]
Modern Spanish & American where you can enjoy [world Meat Dishes and overseas imported craft beer]
Opening March 29th, this all-day dining restaurant has it all. Cheers with sparkling craft beer
◆ restaurant that accept invoices ◆ Completely private rooms available for small groups ♪ A variety of exquisite Meat Dishes. All-you-can-drink course starts from 3,500 yen
Enjoy Yamagata Prefecture's branded beef "Yonezawa beef" with Yakiniku (Grilled meat) or Steak! There is a private room♪
[NEW OPEN in Toranomon Hills] Eat all the meat you can at this meat-specialized Restaurants called "Butcher" in French!
One of the largest in Kansai [3 minutes walk from Umeda Station] Authentic Italian Cuisine meat restaurant where you can enjoy "straw-grilled" Steak and oven-baked Neapolitan pizza
Carefully selected lean Wagyu beef Steak and a variety of handmade dishes made with a lot of effort and innovation *Perfect beer available ◎
Spend time with your loved ones as you enjoy a variety of dishes made from iron plates surrounded by Western interiors.
[Originated in New York] Authentic American Restaurants and bar♪
<Open until 6 a.m.> An affordable Italian Cuisine x Japanese style Izakaya (Japanese-style bar) with a wide selection of food and alcohol! Fun event held◎
We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.
[Town Yakiniku, 1 minute walk from Shin-Yakiniku (Grilled meat) Station] Weekday lunch (Monday to Friday) from 11:30 to 14:30
Super big OPEN! A huge kids park that is free to use! Eat and play♪
Umeda Beer Garden with 30 taps of draft beer and international Meat Dishes to enjoy
[Limited time] August 1st - 4,480 yen All-you-can-eat Wagyu beef course with "Supreme sea urchin dish" as a gift
[2 minutes walk from Minato Mirai Station/Sakuragicho Station] Lunch service available ◎ Lunch & large groups & reserved OK♪
For those who love the real Okinawa, a creative Izakaya (Japanese-style bar) where locals gather and boasts locally caught fresh fish and traditional Okinawan Cuisine.