Sushi (Parking) in Japan(page 5)

picture! This is 100 yen! ? Fill your stomach and heart with the large pieces! Seasonal toppings start at 100 yen excluding tax!

Carefully selected fresh seasonal fish delivered directly from the fish market and production areas. Please enjoy authentic seasonal ingredients at low prices.

[Near the Fukuda intersection on Route 310] We are recruiting for various banquets ♪

Exquisite harmony of high-quality seafood and carefully selected shari! Savor the finest Sushi in a Japanese-style space with a resort feel

Also available to take home! ! This is a new kind of Conveyor belt sushi restaurant where you can enjoy a la carte menu items.

Carefully selected fresh seasonal fish delivered directly from the fish market and production areas. Please enjoy authentic seasonal ingredients at low prices.

``Uoiso'' has a wide selection of seasonal ingredients unique to Izu. If you come to Izu, please come!

A taste that speaks of history! [Miyoshi] where you can eat fresh Sushi and sashimi. takeaway and delivery are also popular!

[2 minutes walk from JR Kaihin Makuhari Station] More than 60 kinds of sushi using fresh fish delivered directly and red rice! A Japanese-style meal Izakaya (Japanese-style bar) you can also enjoy the night view

1 minute from Nishi-Chiba Station ◆ Heartfelt hospitality that has remained unchanged for over 60 years, making use of the bounty of Boso and seasonal ingredients

Because we are directly managed by a seafood company, we can deliver the true flavor of fish at a reasonable price.

[Mainly serving a wide variety of udon noodles] A Restaurants located in a quiet residential area

3 minutes from Toyotashi Station Hokkaido Sushi Izakaya (Japanese-style bar) ◆ Enjoy a wide variety of Sushi as snacks! ◆ Specialty! Ikura kobore rice and sea urchin hotpot

[1 minute walk from JR Hiratsuka Station] Over 60 types of sushi made with directly delivered fresh fish and red rice! Japanese Izakaya (Japanese-style bar) where you can enjoy Japanese-style meal rooms

[Directly connected to Nagoya Station KITTE] Freshness that can only be achieved by a sushi restaurant run by a fish wholesaler that has been in business for 80 years.