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A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.
Close to Monzen-Nakacho Station! Fully private rooms × Smoking allowed ☆ Limited time only indoor Beer Garden × BBQ Yakiniku (Grilled meat) × All you can eat and drink × reserved
“Original” Yunotan Shabu Hot Pot [Nishikimoto Branch]
Private rooms available ◆ Enjoy our exquisite duck shabu-shabu made with Kyoto duck or aged Koyama duck in a secret broth, as well as seasonal conger eel dishes and Kyoto cuisine!
[1 minute walk from JR Ikebukuro Station East Exit] Enjoy Wagyu beef and Cow tongue at a reasonable price! A hidden Izakaya (Japanese-style bar)
A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.
[3 minutes walk from Temma Station] Enjoy soft-shelled turtle hotpot, gout hotpot, and seasonal kaiseki cuisine at a members-only private room hideout
Kyushu local chicken x private room Izakaya (Japanese-style bar) ◆From 3,500 yen with all-you-can-eat and drink for 3 hours♪Completely private rooms for 2 to 120 people!
[4 minutes from Hiratsuka Station] Enjoy Sukiyaki finest teppanyaki, Teppan-yaki, and shabu shabu made with specially selected Japanese black beef and Seafood
[Mail order now popular] Search for the duck shabu set "delicious heartfelt delivery service" at home!
Right next to Kyodo Station◆Enjoy creative oden and A5 rank Sendai beef with carefully selected wine. The modern Japanese interior is fully equipped with private rooms.
I'll love Okinawa even more. Would you like to enjoy Okinawan Cuisine and awamori in a 60-year-old old private house dining room?
お肉の旨味溢れる厳選牝牛が自慢の肉割烹。特別な日に相応しい優美な空間で思い出に残る1日を
Open day and night. Charcoal-grilled, shabu-shabu shabu, and sukiyaki Omi beef of the highest grade, A5 rank.
[Private rooms available] A restaurant specializing in Sukiyaki and shabu shabu, using "Eve Miton" pork and the highest quality A5 Miyazaki beef.
Completely private room. Smoking allowed. I can hear the footsteps of spring. Cod sprouts, butterbur sprouts, and new bamboo shoots have started.
[Spectacular view from the 32nd floor] shabu shabu and Sukiyaki specialty store filled with attentive hospitality
Luxurious selection of carefully selected beef such as Matsusaka beef and specially selected Wagyu beef. Wholesale directly managed Yakiniku (Grilled meat) restaurant where you can spend precious moments
Open day and night. The best space in the history of Nikuya Daizen. The seriousness of the butcher shop. Many private rooms available.