Cafeteria (Tatami Rooms) in Japan(page 3)

[New Michi where you can enjoy Gyoza / Dumpling and highballs from around the world] Fukuoka Chinese Nagahama Fresh Fish Market Fukuoka Gourmet

Yamaguchi specialty! Authentic “Kawara Soba” is very popular! [Yamaguchi/Sake]

Enjoy set meals and set menus made with locally sourced ingredients in a cozy space ♪ takeaway available ◎

Enjoy Seafood dishes made from Sanriku's seafood and Local Cuisine "Mamebu"!

4 minutes from Yukarigaoka Station ◆ Enjoy authentic seasonal cuisine such as sashimi made with seasonal ingredients ◎ Have a great time with a wide variety of drinks ♪

3 minutes walk from Shin-Okubo Station ◆ Enjoy Korean Cuisine in a neo-retro space. We also have stylish terrace seating!

■Completely equipped with private rooms for peace of mind■We have everything from set meals to standard Izakaya (Japanese-style bar) menus! Recommended for welcome and farewell parties

■Completely equipped with private rooms for peace of mind■We have everything from set meals to standard Izakaya (Japanese-style bar) menus! Recommended for welcome and farewell parties

Be sure to try Toda's famous "takaashi crab"!

3 minutes from Ikejiri Ohashi Station! Izakaya (Japanese-style bar) you can casually enjoy set meals during the day and around 100 types of alcohol and Creative Cuisine at night.

A large, retro, privately run store founded in the Showa era. Instagram was featured in Nikkei MJ and Nikkei Cross Trend

★We accept reservations for various banquets. ★We offer courses with all-you-can-drink options.

Directly delivered from Toyosu! All kinds of banquets are served with fresh seafood! Course starts from 4500 yen! 《Lunch available》《Parking available》

Gyutan is a specialty of Sendai, the capital of forests. Beef tongue with a unique thick texture and flavor

Confidence in taste and volume! ! Pork that is slowly fried at a low temperature is surprisingly juicy.

＜＜Founded in 1962! If you want to eat eel in Matsusaka, this is the place ♪ >> Crispy on the outside and soft on the inside.

[Completely private rooms available] Enjoy a variety of dishes made with fresh chicken and Japanese sake directly managed by the brewery in a renovated sake brewery.

[Uoya Amimoto] Fresh seasonal seafood prepared by the former fish shop owner himself at the market.

We are proud of our extremely fresh and filling set meals and rice bowls. Cafeterias you can enjoy plenty of seafood from the North Sea.

[3 minutes from Seidan Mihara IC in Awaji Island Minami area] A restaurant where you can eat charcoal-grilled beef lunch. Famous wagyu salmon raw bomb bowl