Online reservation
Close
[Ehime Prefecture Food Embassy Certified Store] Directly connected to Otemachi Station, 5 minutes walk from Tokyo Station. Straw grill & Shikoku Izakaya (Japanese-style bar) you can drop by.
[5 minutes from Nagoya Station] Fresh Seafood, delicious sake, and seasonal oden in a cozy Japanese atmosphere
5 minutes from Yabacho Station - Boasting fresh fish and delicious sake - Enjoy a relaxing time in a homely atmosphere
The ultimate happy hour, 100 yen for any number of draft beer highball lemon sours you can drink.
[3 minutes walk from Sannomiya] "Tempura x Wine Bar" Exquisite original Tempura ♪ Courses with all-you-can-drink start from 4,000 yen!
[4 minutes walk from Honmachi/Yodoyabashi Station] Specialty items. Also useful for entertaining! Enjoy your time with courteous hospitality
[5 minutes from Sakae Station] Oden, fresh fish, and delicious sake◆Enjoy a relaxing moment in a friendly space♪ reserved available◎
[About regular holidays] Starting from February, in addition to Sundays and holidays, we will also be closed on the first Wednesday of every month.
All menus are unified with Musashikosugi store! Specialty creative Tempura bar! Also available for groups and reserved ◎
2 minutes from Shin-Nakano Station◆Enjoy freshly made authentic Sanuki udon and a la carte dishes that pair perfectly with alcohol◎Come to the welcome and farewell party♪
Right next to Rokkakubashi intersection! Tempura bar where you can enjoy carefully selected creative Tempura and wine! Happy hour held every day!
A restaurant where you can enjoy carefully selected 100 percent soba noodles and Japanese sake. You can also enjoy Tsushima golden conger eel and Tempura.
[Near Matsuyamachi/Tani 6] "Soba and Tempura Yamauchi" where you can eat tempura and slurp soba with clam Tempura.
[Good quality x low price] Seafood Izakaya (Japanese-style bar) that focuses on freshness ◎ Must-see for event planners! Great value courses and coupons available.
Enjoy authentic handmade soba noodles made with homemade flour and special dishes made with seasonal ingredients, along with carefully selected sake.
◆All rooms are fully equipped with private rooms◆Enjoy the marriage of new Japanese Japanese-style meal and sake, centered on Aichi ingredients and fermented seasonings.
Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.