Unagi (Eel) (Sofa Seats) in Japan

[1 minute walk from Ueno Station] Izakaya (Japanese-style bar) where you can enjoy carefully selected Japanese Japanese-style meal and sake in Ueno.

[NEW OPEN] A private Izakaya (Japanese-style bar) specializing in oden, soba, and earthen pot rice! All seats are private rooms and smoking is allowed!

[2 minutes walk from Tokyo Station] A quiet healing space with authentic Japanese Japanese-style meal made with the best ingredients and private rooms. Private room available for 2 people!

1 minute walk from Sannomiya station! This is a restaurant where you can enjoy delicious eel skewers and side dishes made with eel as snacks! We also have a full meal menu!

[Private rooms available] Full of seasonal flavors♪ "2 minutes from Yokohama Station's Kita-Nishi Exit" Enjoy fresh seasonal fish, grouper, crab, and wagyu beef♪

[5 minutes walk from Ikebukuro Station] Izakaya (Japanese-style bar) you can enjoy carefully selected Japanese Japanese-style meal and sake in Ikebukuro. 2 people ~ Completely private room available!

[Directly connected to Kawasaki Station, 3 minutes walk] Izakaya with Izakaya (Japanese-style bar) rooms where you can enjoy Japanese-style meal and alcohol.Individual large party meal with all-you-can-drink included @ 5,500 yen~

[Shinjuku Station ◎ 5 minutes walk] Open space x authentic Japanese-style meal x famous sake from all over Japan Feast dinner premium all-you-can-drink 7,500 yen

[JR Gate Tower 13F, directly connected to Nagoya Station] T points, Go To Eat meal tickets, regional coupons◎

[Directly connected to Toranomon Hills Station] Fully equipped with private rooms, terrace seating with night views Perfect for various banquets and entertainment

◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!

[1 minute from Yaesu North Exit] Right next to Tokyo Station/Nihonbashi Station | Yakitori (grilled chicken skewers) and eel skewers | Charcoal-grilled eel

Horse meat bar for adults. Intoxicated by horses and alcohol.

Kansai-yaki made with Bincho charcoal without steaming. Hitsumabushi/Unagiju with a crispy outside and fluffy inside.

A taste that speaks of history! [Miyoshi] where you can eat fresh Sushi and sashimi. takeaway and delivery are also popular!

A restaurant where you can enjoy Nagoya specialties such as "Yabaton" miso cutlet, hitsumabushi, and Nagoya Cochin.

[We would like to inform you that the price of the Suruga Course will be revised from June 1, 2024]

We offer a range of dishes from our weekday-only lunch menu, including authentic hitsumabushi and unaju.

Near Hakata Station, 2 minutes walk! A stylish and open space! Charcoal-grilled for a concentrated flavor!

~ Thoughts on Japanese Japanese-style meal Masago ~