Washoku (Japanese cuisine) (Takeout) in Japan(page 20)

[5 minutes from the west exit of Shinjuku Station] Night view from the upper floors, hospitality with Japanese whiskey and seasonal Japanese-style meal

[Available for groups] We have a variety of courses available, including all-you-can-drink and individual courses!

The most popular [Tori Crab Hot Pot Course] is a luxurious course that includes all the famous dishes and also includes carefully selected crabs!

Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.

[1 minute from Umeda Station] Private room space full of Japanese charm. Enjoy seasonal fish taken from the fish tank with your favorite cooking method.

[1 minute walk from Hakata Station] A store that supports party organizers! Now accepting reservations for parties with excellent value for money ★ Up to 42 people!

A popular bar that prides itself on oden made with clam dashi and miso, and Fried Skewers made with seasonal ingredients.

Taisho romance that transcends the 8000s and 80s -- a number of "high-quality" delicacies born from gratitude for life in each season.

Now accepting reservations for welcome and farewell party [3 minutes walk from Ginza Station] Authentic shochu and Amami Kagoshima cuisine Private room Kagoshima Kurobuta x course with all-you-can-drink

3 minutes from Shibuya station, private rooms available】Sukiyaki ・ Motsu-nabe (Offal hotpot) ・ shabu shabu and other authentic nabe specialty restaurants where you can enjoy the best nabe dishes.

Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available