Best Washoku (Japanese cuisine) (Private Tatami Rooms) in Japan

[2 minutes walk from Ginza Station] Carefully selected tuna and Kinmemai rice. Quiet and calm completely private room for 2 to 4 people

[Completely private rooms available] We use aged meat that is packed with the original flavor of meat. Enjoy the marriage of the world's three greatest delicacies and Wagyu beef

Luxury with various rare parts of A5 rank Saga beef purchased whole.

Enjoy carefully selected Wagyu beef with all five senses. A unique story woven by the fusion of beautiful Wagyu beef and udon.

"Although it is a meat restaurant, the fish is also excellent." A place where unexpectedness and sophistication intersect. 5 minutes from Shinsaibashi Station

Enjoy the seasonal flavors at a reasonable price in our Akasaka location and calm private room.

5 minutes walk from Nankai Namba Station ◆ A marriage of rare local sake delivered directly from the brewery and carefully selected ingredients! *There is a storehouse in the basement

Enjoy seasonal creative Japanese-style meal and horse meat delivered directly from Kumamoto in an adult atmosphere. Cow tongue shabu shabu and Hot pot, perfect for summer, are also available.

[1 minute walk from Kawaramachi Station] Enjoy fresh seafood swimming in the tank! Conger eel in summer! Blowfish in winter! Along with delicious sake!

[4 minutes walk from Kayabacho Station] An authentic Japanese-style Izakaya (Japanese-style bar) you can enjoy a wide selection of sake along with the popular salt Chanko nabe and fresh fish.

[1 minute walk from Yokohama Station/Fully private rooms available] Enjoy a blissful moment with carefully selected brand crabs

[3 minutes from Akasaka Station] Enjoy Japanese Japanese-style meal and sake in the spring, summer, fall and winter at a peaceful Japanese hideaway located underground in Yukagai.

Authentic Edomae sushi restaurant opens in Shinjuku Kabukicho. Courses start from 13,000 yen.

3 minutes from Kashiwa Station◆Relax and enjoy in a calm space. Authentic Japanese Cuisine for each season with an emphasis on “dashi”

Enjoy a moment of hospitality in a sophisticated, high-quality Japanese space and authentic Japanese Japanese-style meal made with seasonal ingredients...

Popular Japanese Japanese-style meal, Sushi, and over 50 types of sake★Premier course 3,000 yen off★Completely private room for 4 to 60 people

3-hour banquet plan starts from 4,200 yen ♪ Chestnut pork and Japanese black beef hot pot and seasonal fish. All seats are served in private rooms.

Ginza Ashibe is a sophisticated space where you can casually enjoy aged beef Steak and Sushi made by a skilled craftsman.

How about some Kaiseki cuisine at Hanamikoji in Gion? We welcome you with traditional and innovative cuisine.

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.