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Washoku (Japanese cuisine) (Takeout) in Japan

Washoku (Japanese cuisine) in Japan

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1～5／5

Masu zushi Yaesuhonten

Tokyo Sta. / Sushi, Seafood, Japanese Cuisine

3 minutes from Tokyo Station ◆ Renewed in 2020/11 ◆ Private rooms available ◆ "Edo style" inherited from the previous generation for more than 50 years

3.34

75

  • JPY 8,000～JPY 9,999
  • ～JPY 999
  • Sunday、Public Holiday
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Shikisai Tomiichi

Shintomicho Sta. / Japanese Cuisine, Izakaya (Tavern), Seafood

[Opened on April 25, 2020] ☆★ Completely equipped with private rooms ☆★ Japanese sake and locally produced Japanese Cuisine.

3.14

23

  • JPY 5,000～JPY 5,999
  • JPY 2,000～JPY 2,999
  • -
  • Private rooms
  • Smoking / Non-smoking area separated
  • All-you-can-drink
Online reservationCheck availability

Moto

Toden Zoshigaya Sta. / Kushi-age (Deep-fried skewers), Izakaya (Tavern), Wine bar

New and sophisticated Japanese-style meal that brings out the flavor of the ingredients

3.51

Very good

206

  • JPY 6,000～JPY 7,999
  • -
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Uogashi Doman Naka Kagurazaka Ten

Ushigome Kagurazaka Sta. / Izakaya (Tavern), Seafood, Nihonshu (Japanese sake)

Live fish and Seafood dishes that are popular in Kagurazaka ~ Exquisite squid sashimi and melting liver sashimi ~ More than 100 types of sake ♪

3.40

156

  • JPY 4,000～JPY 4,999
  • JPY 1,000～JPY 1,999
  • -
  • Private rooms
  • No smoking at all tables
  • All-you-can-drink

Uo nari

Jiyugaoka Sta. / Seafood, Izakaya (Tavern), Japanese Cuisine

Enjoy artisanal sashimi and local sake at Jiyugaoka

3.45

165

  • JPY 6,000～JPY 7,999
  • JPY 1,000～JPY 1,999
  • -
  • Private rooms
  • No smoking at all tables