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[5 minutes walk from the east exit of Warabi Station] This is a Yakiniku (Grilled meat) restaurant that is loved by people in the area and boasts overwhelming cost performance.
Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant
Ikebukuro 1 minute ◆ Mellow texture and delicate taste in a completely private room. Enjoy an unforgettable moment with the highest quality Yamagata beef.
1 minute from Sannomiya Station◆Taste fresh meat delivered directly from the market, including high-quality Kobe beef. Also suitable for business situations such as entertainment.
Enjoy casual, luxurious Yakiniku (Grilled meat) in an open space surrounded by greenery.
[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎
[Directly sent from Kumamoto! ] The highest quality horse meat in Tokyo at a reasonable price!
[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎
Open day and night. Charcoal-grilled, shabu-shabu shabu, and sukiyaki Omi beef of the highest grade, A5 rank.
Enjoy Beko-tei's carefully selected [Assorted Japanese Black Beef Beef]! ! !
Buy whole cows and offer only A5 and A4 Japanese black cows at a reasonable price Beef offal wholesaler in the Tokyo Meat Market
[5 mins from Juso Station/3rd floor reserved for private use, smoking allowed/private room Yakiniku (Grilled meat)] Pure Seoul cuisine in pursuit of authentic taste/ Yakiniku (Grilled meat) restaurant in business for half a century
[Delicious Meat in Ura Shibuya] The A5 rank Kuroge Wagyu beef raw cut “Inoue Loin” is exquisite! Date with private room ◎
3 minutes from Shin-Nagata Station ◆ Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Kuroge Wagyu beef "Chiritori-yaki" and "Motsu-nabe (Offal hotpot)". Banquet courses available
Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!
Yakiniku (Grilled meat) with "Kobe beef delivered directly from the farm". Enjoy wine selected by our sommelier in a private room in Ginza.