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[VIP private room available] Top-quality Japanese black Yakiniku (Grilled meat) that melts in your mouth and rare, thick-sliced cuts served at a stylish yakiniku restaurant that combines Japanese and Western styles.
"Yakiniku (Grilled meat) Sudaku", which is currently being talked about in magazines and on TV, will continue to serve delicious Yakiniku (Grilled meat) tomorrow.
Grand opening in Chikusei City, Ibaraki Prefecture ◆Please enjoy our exquisite dishes with a focus on freshness and taste.
[8 minutes walk from Shibuya Station] This is the first time I've had such delicious all-you-can-eat in a stylish restaurant!! ︎You can say it well.
[Private rooms available] Enjoy carefully selected cuts of A4 and A5 Kuroge Wagyu beef ◆ A high-quality Yakiniku (Grilled meat) restaurant near the office area with excellent access
A stylish private-room Yakiniku (Grilled meat) where you can enjoy the highest grade A5 rank Kuroge Wagyu beef, which is popular in Higashi Ward, Fukuoka City, at a reasonable price.
[0 minute walk from Shinjuku Southeast Exit] We offer carefully selected Kuroge Wagyu beef. Wagyu Yakiniku (Grilled meat), yukhoe, and meat Sushi are very popular.
We offer carefully selected grilled materials, mainly from the highest grade A5 rank beef.
We are back to normal business!
High-quality meat carefully selected by our craftsmen in a high-quality private room that exudes Japanese comfort.
1 minute walk from Kitashinchi Station. Open on Saturdays, Sundays, and holidays!
5 minutes walk from Tottori Station, with many private rooms available.
Yakiniku (Grilled meat) restaurant where you can enjoy soup stock originating from Kyoto.Relax in our fully equipped private rooms.
Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on July 11th
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture
[2 minutes from Futako Tamagawa/behind Takashimaya/private rooms available] Carefully selected raw tongue and raw skirt steak, as well as a rich selection of rare cuts from whole Japanese beef cows