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[Directly connected to the north ticket gate of Sakuragicho Station] Carefully selected Wagyu beef ◎ Enjoy our proud Yakiniku (Grilled meat) with a panoramic view of Minato Mirai!
[Top topic on SNS! ] Strong duct provides good ventilation! Fresh offal delivered daily and our famous store manager are waiting for you.
Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant
★Certified by the Korean government as an “Excellent Korean Restaurants”! Enjoy lunch and dinner! Open from noon until late at night! until 5 a.m. on weekends
[4 minutes walk from Chiba Station] Enjoy high-quality red meat! A specialty red Yakiniku (Grilled meat) yakiniku restaurant.
We offer top-quality Yakiniku (Grilled meat). Please try the deliciousness of our carefully selected Yamagata beef (female).
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
[Private room reservations possible] A restaurant where you can enjoy the finest offal with melting sweet fat and the famous yukhoe made from Kuroge Wagyu beef in an adult space.
[Available seats on Monday, July 8th] 2-hour all-you-can-drink is a big hit! Please call us for large groups!
[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant opens in Ginza
Good ventilation! Private rooms available! 3 minutes from Yokohama Station ◆ We are proud of our carefully selected Kuroge Wagyu beef's ``rare parts'' and ``thick-sliced premium tongue with salt'' ◎
[NEW COURSE] The most popular KINTAN Signature Course where you can choose between Yukhoe or raw Hamburg
Enjoy special Yakiniku (Grilled meat) in a stylish modern Japanese space. High-quality domestic offal and Morioka Cold Noodles are popular♪
[Near Ginza Station] Enjoy the Ozaki beef you bought as a whole while enjoying the night view of Ginza. From high-quality Yakiniku (Grilled meat) to yukhoe. Private room available
Great for a wide range of occasions such as banquets and dates ◆ Good location near the station ◆ Authentic Kuroge Wagyu beef, cheap all-you-can-eat meals, and fun self-drinking options ◆
Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.
[A5 Rank Kuroge Wagyu Beef] Enjoy the special taste of a 50-year-old Yakiniku (Grilled meat) in a chic space. Private rooms available.
Ginza ◆ Omi beef ◆ Yakiniku (Grilled meat) in a private room ◆ For anniversaries and welcoming/farewell parties ◆ For Golden Week gatherings ◆ Now accepting reservations ♪ ◆
Serving Steak, Okinawa Motobu beef, and Agu pork at the best cost performance
Open for lunch on Saturdays, Sundays, and holidays! ! !