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[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience
Ushigoro's highest brand, with all seats completely private, with attention to detail in everything.
Yakiniku (Grilled meat) restaurant specializing in Kobe beef and Tajima beef ◆All-you-can-eat salad! Plenty of courses available ◎Modern space
[Only a few seats left on Saturday, July 13th!] Please contact us!
[Today's vacancy information] 17:00-19:00 19:00-21:00 21:00-23:00
[Invoice system registered store] Founded in 1975. The original Nagoya sweet and spicy Yakiniku (Grilled meat)
Danbara Sohonten, the birthplace of Sakakiyama Beef, handles all production, shipping management, wholesale, and processing of Sakakiyama Beef.
Directly connected to Sakae Chika underground shopping mall. A store specializing in specially selected cows. Charcoal-grilled, shabu shabu, and Sukiyaki.
Enjoy the relaxing feeling of flowing water in a sophisticated space with a spectacular view
Yakiniku (Grilled meat) restaurant serving Kyushu Kuroge Wagyu beef, Kobe beef, and sub-zero aging® aged meat
2 minutes from Fushimi Station◆Taste fresh Kuroge Wagyu beef such as Hida beef in a stylish space! For dates, families, and dinner parties ◎ Completely private rooms available
We will be celebrating our 4th anniversary on June 24th. To express our gratitude, we have prepared a special lunch course.
Please enjoy the real pleasure of eating the best Hida beef in the best space. Perfect for when you want a little bit of luxury.