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Selected as one of Tokyo's top 100 Yakiniku (Grilled meat) restaurants of 2020 (The restaurant will be closed on July 8th due to construction work)
Enjoy higher-grade Yakiniku (Grilled meat).
Valuable A5 grade Hida beef at a reasonable price◎In a relaxing space with jazz music for anniversaries and special days
5 minutes from Kintetsu Yokkaichi Station ◆Taste carefully selected Matsusaka beef and Kuroge Wagyu beef in a relaxing Japanese space. All seats private room◎
☆ Sundays and public holidays 12:00-23:00 ☆ We are open all day! How about some relaxing Yakiniku (Grilled meat)?♪
~A very long-established Yakiniku (Grilled meat) that has been in business for over 30 years~
Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant
■Established in Kitashinchi for 23 years! A restaurant specializing in Horse Meat Dishes! We have delicious Horse Meat Dishes delivered directly from Kumamoto.
<Sommelier in charge> Enjoy the finest Japanese black beef [female beef] with Yakiniku (Grilled meat) or Steak. For birthdays and celebrations
8 private rooms (6 completely private rooms) available! Reservation required!!
The only restaurant in Kamata where you can eat Yaeyama local beef, Tamura beef, and Tajima beef offal★