Online reservation
Close
Authentic Korean Cuisine you can easily enjoy at a reasonable price! All menus available takeaway!
■Now accepting reservations! ◆All-you-can-drink plans available ◆Special coupons available
Yakiniku (Grilled meat) has the magic of energizing people.
Enjoy authentic charcoal-Yakiniku (Grilled meat) with a secret sauce that captures the flavor of juicy meat! Completely private room and parking available◎
[1 minute walk from Omiya Station] Daishogun, a Yakiniku (Grilled meat) restaurant loved by people who love the taste in Shijo Omiya, has large and small private rooms ◎
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
We accept reservations for groups! Have fun eating Teppanyaki with your friends!
Enjoy the finest Agu pork and Japanese black beef shabu shabu, Sukiyaki, and bamboo steaming!!
Enjoy Beko-tei's carefully selected [Assorted Japanese Black Beef Beef]! ! !
Enjoy higher-grade Yakiniku (Grilled meat).
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
Flying cows at bargain prices! Power up and renew the menu!!
Yakiniku (Grilled meat) has the magic of energizing people.
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture
Carefully selected Kuroge Wagyu beef and authentic Korean Cuisine
Yakiniku (Grilled meat) restaurant that is particular about Wagyu A-5 rank female beef! Shokusai Wagyu Shigekichi is now available at Aobadai!
3 minutes from Miyahara Station ◆ Soft and juicy ◎ Enjoy carefully selected Wagyu beef grilled over Bincho charcoal with Yakiniku (Grilled meat)! Families are welcome♪
A restaurant where you can enjoy Korean Yakiniku (Grilled meat) and authentic Korean home cooking!
Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.