Yakiniku (Japanese BBQ) (Private Rooms & Child-Friendly) in Japan

A famous meat restaurant that you'll want to visit on an empty stomach! Immerse yourself in the essence of meat that will overwhelm gourmets.

Ushigoro's highest brand, with all seats completely private, with attention to detail in everything.

The best "delicious" food made by specialists in search of authentic Yakiniku (Grilled meat)

≫Seats available from 11:45 on July 18th! ▶Reservations are being accepted through the SATO Briand official website.

Satoru Tanaka thinks of the best Yakiniku (Grilled meat) Restaurants in Japan

~Selected best Wagyu beef grilled to the best doneness~

Exquisite Meat Dishes made with the highest quality Wagyu beef and Japanese-style meal techniques. Enjoy a memorable and luxurious time in a relaxing Japanese space

Matasaburo buys an entire cow and uses it all up.

[Nishiazabu] Kuroge Wagyu beef purchased by the owner as a whole. Enjoy the finest taste with carefully selected wines. Also great for entertaining.

[Only a few seats left on Saturday, July 13th] We promise you will be impressed with the overwhelming "meat power" of this dish after your meal.

The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.

[Seats available on Saturday, July 13th] ◆We are waiting for you with our seasonal menu.

Ushigoro's highest brand, with all seats completely private, with attention to detail in everything.

We are truly proud of our carefully selected Kuroge Wagyu beef, which is carefully selected by our expert connoisseurs. The secret sauce that is kept secret brings out the deliciousness.

It's as beautiful as a work of art. Enjoy ``unusual'' Yakiniku (Grilled meat), perfect for a special occasion.

Pursuing new possibilities for pork. An adult space where you can enjoy freshly slaughtered pork innards with wine.