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A famous meat restaurant that you'll want to visit on an empty stomach! Immerse yourself in the essence of meat that will overwhelm gourmets.
Ushigoro's highest brand, with all seats completely private, with attention to detail in everything.
An up-and-coming restaurant that has inherited secret recipes from Yakiniku (Grilled meat) charismatic yakiniku expert.
The best "delicious" food made by specialists in search of authentic Yakiniku (Grilled meat)
Hurry up≫We have some vacant seats for June! ▶Reservations are being accepted through the SATO Briand official website.
Satoru Tanaka thinks of the best Yakiniku (Grilled meat) Restaurants in Japan
Exquisite Meat Dishes made with the highest quality Wagyu beef and Japanese-style meal techniques. Enjoy a memorable and luxurious time in a relaxing Japanese space
~Selected best Wagyu beef grilled to the best doneness~
Matasaburo buys an entire cow and uses it all up.
[Only a few seats left on Monday, June 17th] We promise you will be impressed with the overwhelming "meat power" of this dish.
The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.
[Seats available on Monday, June 17th] ◆We are waiting for you with our seasonal menu.
[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience