Yoshoku (Japanese style western cuisine) (Shochu) in Japan

Low-temperature vacuum-cooked roast beef with barrel wine ◆ Heartwarming detached Restaurants [Can be reserved]

All-day dining with the theme of ``Feel free to enjoy delicious food anytime''

Casual Western Western Cuisine & Bar Meat/fish course from 3,300 yen Private rooms and terrace available Accepting large banquets

[Directly connected to Tokyo Station | Maru Building 5F] All-you-can-drink course starts from 5,650 yen for welcome and farewell parties, graduation admissions, and other celebrations!

At a Western Western Cuisine surrounded by greenery, you can enjoy seasonal homemade dishes with your family and loved ones.

5 minutes from Shinonome Station ◆ Enjoy carefully selected fresh fish and carefully selected wine. You can also enjoy a reserved BBQ in the rooftop garden.

[2 minutes walk from Kyoto Station] Kyoto dining cafe where you can casually enjoy Western Cuisine and courses unique to the hotel

[5 minutes from Iwaya Station] Enjoy carefully selected Meat Dishes such as Japanese black beef and Kobe beef ◆ Semi-private room, parking available

Proud dishes and a wide variety of alcohol! We can accommodate up to 35 people for banquets and 50 people for standing buffets!

3 minutes from Odaiba Kaihin Koen Station◆Enjoy luxurious Meat Dishes and beautiful scenery! We also have an anniversary course that is perfect for celebrating ◎

A cafe & reuse shop where you can enjoy delicious food and drinks at reasonable prices★

Thanks to you, we will be celebrating our 22nd anniversary on July 5th! Please come and enjoy our Western Western Cuisine that will satisfy both your stomach and your heart.

[5 minutes walk from Takarazuka Station] Enjoy the root of Japanese beef, "Chiya Beef"! Fresh vegetables and fruits shipped directly from wholesalers are also popular ♪ Lunch available

Enjoy oven-baked pizza, Creative Cuisine, wine and beer in a stylish space! Perfect for dinner while sightseeing.

The restaurant has a luxurious and elegant atmosphere. The restaurant serves modern Japanese cuisine with a taste of the four seasons.

A Western Western Cuisine directly connected to Kurume Station where you can enjoy the chef's carefully prepared French cuisine and Italian Cuisine at reasonable prices.

Special French cuisine “restaurant SAKAKURA” that reflects the seasons