赤身！厳選ミスジランチ300gに追加メニューで肉三昧 : Taishuuyakinikuhangurira

I ordered three additional dishes: beef Cow tongue, specially selected kalbi, and Saga-produced Wagyu skirt steak. I'm going to start a low-carb diet again. I've been eating a lot of noodles lately, and my blood test results were looking bad. I'm going to limit my carbohydrate intake to a small amount, such as bread, noodles, and rice. Maybe I should try "no noodles Champon" or "no rice in katsu curry" like in the Midnight Cafeterias drama? lol. I was surprised when I lost 7kg in two weeks when I lived that way. I hardly ever go out drinking at night these days, so I've lost about 5kg compared to last year. So this time, I'm looking into eating as much meat as possible to lose weight. Chicken is the most common meat that helps you lose weight, but lean beef, especially grass-fed beef, is the best for losing weight! However, grass-fed meat is not that easy to come by, and it is hard to find in restaurants either. So I decided to try mainly lean meat. The misuji here is completely different from the misuji I eat in Tokyo, it is light and has very little fat. Frankly speaking, I don't think it is good meat, but this is what is good for your health. You could say it is meat for athletes, so to speak. There are pictures of muscles on the menu. I wonder if this company also runs the training gym next door? (special guess) The top tongue is served still frozen. It is quite light and it is presumptuous to call it top tongue. But look closely at the name of the restaurant, it says "Taishū" (important people), doesn't it? It is not high-end, so you shouldn't expect too much. That is why it is so cheap, at 980 yen (excluding tax). In Tokyo, there are restaurants where you can get special thick-sliced Cow tongue for 5,000 yen. It is unfair to compare them. It is served hard without any seasoning, so you have to add salt yourself. I think it would be good if it was seasoned with sesame oil or something beforehand. The texture of the kalbi is a bit tough, which I don't like. But what about this Saga-produced Wagyu skirt steak! It's so tender and delicious, with the juices overflowing. If you just eat this, you'll be very satisfied. Next time, I'll just eat skirt steak. Thank you for the meal. 3.5 is just for skirt steak.