Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Location：
- 唐津
- Categories：
-
- Budget：
-
- Fixed holidays：
- Wednesday
Gyu, gyu, gyu, Saga beef ~♪ (^^) v Cheeks with fresh meat
Restaurant information
Details
| Restaurant name |
Uwabatei
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Hamburger steak |
| Phone number (for reservation and inquiry) |
050-5868-2054 |
| Reservation Availability |
Reservations available |
| Address |
佐賀県唐津市枝去木2032-3 |
| Transportation |
■Transfer Service■ Pick-up and drop-off areas: “Karatsu City” and “Genkai Town” *Transfers are available for groups of 10 or more. 25 minutes by car from JR Karatsu Station towards Yobuko |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ～￥999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） |
Seats/facilities
| Number of seats |
183 Seats （ Horigotatsu/Zashiki available） |
|---|---|
| Maximum party size | 50people（Seating） |
| Private dining rooms |
OK Over 30 people We have private rooms and a large hall that can accommodate up to 50 people. |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK 60 parking spaces available. Shuttle service available. |
| Space/facilities |
Comfortable space,Wide seat,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
|---|---|
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
In hotel restaurant,House restaurant |
| Service |
Take-out |
| With children |
Kids are welcome |
| Website | |
| Phone Number |
0955-73-8384 |
| Remarks |
・Free shuttle bus available from Karatsu city / 9 people or more, reservation required ・Meat shop next door |
My husband's acquaintance, a local resident, told us about this restaurant, and we went there on a Sunday at noon. It was around 1:00 p.m., but we were shown to our seats right away, probably because the restaurant is spacious. All the seats are in private rooms with sliding doors and sliding fusuma doors. You have to take off your shoes to enter the room. Marbled Wagyu Beef Sashimi ￥630 It was supposed to be served with ginger soy sauce, but there is no smell at all even if you eat it as it is. I will never forget the sensation of the fat melting in my mouth. Of course, you can only eat it if it is fresh. It is a must-try dish when you come to the restaurant. Fresh Wagyu Beef Liver Sashimi ￥630 There are two kinds of sauce, but we chose to have it with ginger soy sauce. Even without the ginger, there was no smell or odor at all, and even though I am not a fan of liver sashimi, I was able to eat it easily. I am not a fan of liver sashimi, but even I could eat it in one bite. The kalbi came last, but neither of us realized we had not eaten it...the restaurant staff seemed to have forgotten that we had ordered it. The tataki was served first, but at the beginning of the meal, it seemed as if the tataki had been prepared and just brought out of the refrigerator. It was served first, but at first I felt that the tataki had just come out of the fridge. While I was engrossed in the charcoal-grilled meat on the shichirin (charcoal griddle), the coldness of the meat was removed and it became easier to eat. Tokusen Wagyu Beef Loin ¥1300 When grilled over charcoal, the fat slowly melted and ran down the surface of the meat. I had it with wasabi salt powder, and the taste was amazing. It would be a shame to eat it with sauce. Harami (I don't remember if it was Saga beef or Wagyu beef...sorry) I ate it first. I recommend the ponzu sauce. Other ・Vegetable platter ￥350, small rice ￥150 x 2, 2 cups of oolong tea. We bought a retort curry from Listed Tei as a souvenir and went home happy and satisfied. Other Information on the menu: Hard-to-find menu: Special tongue sashimi ￥980: Boiled cheek sashimi ￥650: Wagyu beef toro nigiri 2 pcs ￥450, striped intestines ￥650, 2 abalones ￥700 Weekdays (Mon-Fri) daily lunch ￥500 500 Lunch open 11:30-14:00 Uwabatei Lunch ¥1000: Yakiniku (Grilled meat) ・ Small dish ・ Vegetable salad, rice, miso soup, kimchi, oolong tea This restaurant has a meat processing plant in the back and also produces Hamburg The restaurant has a meat processing plant in the back and sells local brand pork as well as processed beef and tongue. Listed Tei has a menu that is very cost-effective. Try it when you come to Karatsu!