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The Tabelog Award 2024 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
The delicious flavors of the ingredients are brought out using techniques passed down since the Edo period. Enjoy the crab, river fish, and tsumi-kusa dishes served on Karatsu ware.
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Enjoy Yakiniku (Grilled meat) even from lunch! ! [Yakiniku (Grilled meat) Hanamori KIWAMI] where you can enjoy high quality domestic Japanese black beef
Fresh Seafood caught in the Genkainada Sea is served in large nigiri sushi that is so filling that your mouth overflows!