Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Tuesday、Wednesday
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Hotel food is of the highest quality, with high hospitality, quality service, and delicately flavored dishes, but the taste cannot outweigh the price.
Today's dinner is at Palace Hotel Omiya Japanese-style meal Keyaki in Omiya. Today, a little less than two years have passed since the coronavirus pandemic. It's been a long time since we've had a gathering together for a New Year's party. It's been a long time since I've had a kaiseki meal at a hotel. When it comes to hotel Kaiseki in Omiya, a local city, there is only one option: Palace Hotel Omiya. This time, we will have fun praying for the new year with friends. Today's menu is ``Ehime Kaiseki'' for some reason even though I am in Omiya, Saitama Prefecture. Looking at the menu, you will find dishes from Shikoku such as ``Jakoten'' and ``Uwajima Tai Meshi.'' As expected, first class? Perhaps it's a hotel, but the waitstaff's timing and voice are wonderful. Due to the efficiency of the waitstaff, the restaurant opened on time. It's been a while since I've had a hotel kaiseki meal, and I think it was delicious.
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Restaurant information
Details
| Restaurant name |
Keyaki（Keyaki）
|
|---|---|
| Categories | Japanese Cuisine、Teppanyaki、Sushi |
| Phone number (for reservation and inquiry) |
050-5594-9621 |
| Reservation Availability |
Reservations available
オペレーターを経由し欅へお繋ぎします |
| Address |
埼玉県さいたま市大宮区桜木町1-7-5 パレスホテル大宮 2F |
| Transportation |
From JR Omiya Station, go to Omiya Sonic City via the pedestrian deck. 3 minutes walk 375 meters from Omiya. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、QUICPay） QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT1030001006950 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
サービス料10% |
Seats/facilities
| Number of seats |
105 Seats （ 46 seats at table, 5-30 seats in Western private room, 5-10 seats in Japanese private room, 8 seats at Sushi counter, 11 seats at iron plate counter） |
|---|---|
| Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people、For 20-30 people Western private room, Japanese private room, semi-private room available |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK |
| Space/facilities |
Comfortable space,Tatami seats,Horigotatsu seats,Wheelchair access,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
In hotel restaurant |
| Service |
(Surprise) Party accommodations |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted |
| Website | |
| The opening day |
1988.4.14 |
| Phone Number |
048-647-3300 |
本日のディナーは、大宮西口「欅」です。
今日は、ちょっとした会合があり、その後の食事会利用だ。
コチラで頂くコース料理は、官費負担のため金額が伺い知れないが、恐らく
10,000円以上だとそこそこ堪能できる。
ケチって8,000円なんかにしてしまうと、厨房でのヤリクリ感がお皿にモロに出てしまい貧素なコースになってしまう。
今日は、”愛媛会席”だ。
先ずは、先付三種。
”ふくめん・空豆塩茹で・ひらおうぎ貝”だ。
ふくめんは、宇和島の郷土料理である。
黒い細切り蒟蒻にカラフルなトッピングをした宇和島市特産料理だ。
余りに量が少なくて味は、伺い知れなかった。
お造りは、”赤身・鯛・ヒラメ”までは把握したが、後は忘れた。
どれも美味しかったが、ホテルが提供する見映え重視の一品かな。
一人鍋は、”愛媛鰤しゃぶ”だ。
愛媛と言えば宇和島の鯛めしだが、〆が鯛めしなので敢えて鰤なのだろうか？
確かに、愛媛県の鰤養殖は、生産量トップクラスだ。
焼き物は、”国産牛低温焼き もろみ”だ。
柔らかく焼かれたステーキは、いつも美味しいな。
油物は、”じゃこ天麩羅”である。
野菜から魚など多種多様な素材を天麩羅で揚げる。
サクサクと美味也。
コース料理最後のお食事は、”宇和島鯛めし”と”赤味噌汁”だ。
鯛刺しにウズラの生たまごが入ったごはんに出汁を回しかけ完成だ。
美味いに決まっている。
サラサラと鯛めしを流し込むとデザートの”みかんゼリー”が出てきた。
さすが、四国だ。
最後は、みかんゼリーで終了。
なんだか、四国を堪能したな。
8,800円のフェアコースだったためボリュームはイマイチだったが、味は、愛媛を愛でながら味わう事が出来た。