FAQ

噂通りのレバーステーキ : Oosaka ya

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3.6

JPY 2,000~JPY 2,999per head
  • Cuisine/Taste3.6
  • Service3.7
  • Atmosphere3.7
  • Cost performance3.5
  • Liquor/Drinks3.4
2023/02Visitation1th

3.6

  • Cuisine/Taste3.6
  • Service3.7
  • Atmosphere3.7
  • Cost performance3.5
  • Liquor/Drinks3.4
JPY 2,000~JPY 2,999per head

噂通りのレバーステーキ

とにかくレバーステーキが最高。
あとタン、ハツ、レバーの各種串も美味かった。
煮込みはあっさり醤油系でこれはあり。
とにかくモツが新鮮だよね。
数量限定のコブクロが無くて残念だったなぁ。

しかしシビレはパサパサしてて、
冷蔵焼け(?)の匂いがして美味くなかった…残念

酒はまさかのマルエフ中瓶。これは嬉しいよね。
また麦焼酎の「伝説」は癖がなく
酎ハイがスイスイと飲めて美味かった。

こじんまりした店内。客層の良さ。
そしてママの明るさ。とてもいい店だった。

今度は一人で来て、まったりやりたいな。

Restaurant information

Details

Restaurant name
Oosaka ya
Categories Grilled tripe、Yakitori (Grilled chicken)、Izakaya (Tavern)
Phone number (for reservation and inquiry)

048-641-1157

Reservation Availability

Reservations available

・店頭予約、電話予約、ホットペッパー予約、食べログ予約に対応している為、ご予約が重なった場合は先のご予約を優先させて頂きます。
・お席の下見可能ですので、店舗までご連絡下さい。
・季節メニューや期間限定メニューに関してはSNSをご覧ください。

Address

埼玉県さいたま市大宮区仲町1丁目7-1

Transportation

With your back to the east exit of Omiya station, enter "Omiya Minami-Ginza Dori" on the right side, and you will find us on the 1st floor of "Akasaka Building" next to Karaoke Yakata on the right side. The red Buu-chan is the landmark. One minute walk from Omiya Station.

176 meters from Omiya.

Opening hours
  • Mon

    • 16:00 - 22:00

      (L.O. 21:30)

  • Tue

    • 16:00 - 22:00

      (L.O. 21:30)

  • Wed

    • 16:00 - 22:00

      (L.O. 21:30)

  • Thu

    • 16:00 - 22:00

      (L.O. 21:30)

  • Fri

    • 16:00 - 23:00

      (L.O. 22:30)

  • Sat

    • 11:00 - 22:00

      (L.O. 21:30)

  • Sun

    • Closed
  • Public Holiday
    • 11:00 - 22:00

      (L.O. 21:30)

  • ■ 定休日
    月曜の祝日
Budget

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥2,000~¥2,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Electronic money Accepted

(Transportation electronic money(Suica))

QR code payment Accepted

(PayPay)

Table money/charge

お通し、サービス料、チャージ料、全てなし。気軽に通える酒場です。

Seats/facilities

Number of seats

21 Seats

( 7 seats at the counter, 1 x 4-seat table, 2 x 5-seat tables, and outdoor Standing bar seating available. The 5-person seat can accommodate up to 7 people by adding an auxiliary seat. Tables cannot be connected, but multiple tables can be used in one group. Please feel free to contact us.)

Maximum party size

21people(Seating)
Private dining rooms

not allowed

There are no private rooms, but the tables are separated by curtains.

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

There is a smoking area on the premises immediately after exiting restaurant. You can also Standing bar while smoking.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Comfortable space,Counter,Tachinomi,With power supply,Free Wi-Fi available

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu)

Food

Particular about vegetable

Feature - Related information

Occasion

With family/children |Alone |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations(Birthday plate),Take-out,Delivery

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

Smoking is completely prohibited inside the store. Toys for children are available for loan. We have staff members who want to play with your children when they have free time! There is no set children's menu, but you can discuss with your child and create the dishes they would like to eat. (Example: omelets, fried rice, Onigiri, udon noodles, etc.) The third generation of the current owner is also a father raising three children. We are working hard to create a bar environment that is friendly to raising children!

Website

http://omiya-osakaya.jimdo.com/

The opening day

1967.12.25

Remarks

Established in Omiya for 98 years. It has been 55 years since we opened as a Grilled offal restaurant. A long-established bar currently in its third generation. This is one of the few family-run shops in Nangin. As the third generation of our restaurant is a father raising three children, we strive to create a homely restaurant that the whole family can enjoy and feel comfortable visiting. Our main dish, Grilled offal, is purchased every morning from the meat processing market (slaughterhouse) where the third generation of our chefs trained, and we use fresh pork offal from the morning. We offer delicious snacks that are handmade. Due to the coronavirus pandemic, we have put a lot of effort into our meal menu, so you can enjoy it until the end. Supports electronic payment. Transportation electronic money (Suica, etc.) and PayPay can be used. There is a smoking area and a simple Standing bar bar counter outside on the premises. Standing bar are available at special prices.