Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Baniku Sakaba Bakauma Seinikuten
|
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Categories | Izakaya (Tavern)、Horse meat dishes、Motsu Nabe (Offel Hot Pot) |
Phone number (for reservation and inquiry) |
048-658-3181 |
Reservation Availability |
Reservations available |
Address |
埼玉県さいたま市大宮区大門町2-108 |
Transportation |
3 minutes walk from the East exit of Omiya Station 334 meters from Omiya. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB) Electronic money Not Accepted |
Table money/charge |
お通し代300円(税込) |
Number of seats |
37 Seats ( 5 seats at the counter on the first floor, 32 seats at tables on the second floor) |
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Private dining rooms |
OK For 20-30 people、Over 30 people For parties of 20 or more, you can reserve the second floor table seats exclusively. Maximum of 32 people. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
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Food |
Healthy/beauty food menu |
Occasion |
|
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours) |
The opening day |
2016.6.20 |
Remarks |
We accept reservations outside business hours (banquet courses only). Please feel free to contact us. |
PR for restaurants |
A Horse Meat Dishes specialty restaurant in Omiya where you can enjoy authentic horse sashimi.
This is the real horse sashimi. ■Attention to detail①■ The finest premium sashimi. We use only the best from the market that day. Limited quantity liver sashimi now available! First come, first served |
Sunday / 18:30 / Friend Reservation: Yes I visited because I wanted to eat horse meat. There were counter seats on the first floor and table seats on the second floor, but the first floor doesn't seem to be used much, and there were no customers there on the way there or back. The second floor was full, so you can smoke there. The menu is all about horse meat! It's irresistible for horse lovers! There were many sakes that go well with horse meat, and they were delicious. I wanted to go alone, but the atmosphere is a bit difficult to enter alone... It was delicious. Thank you for the meal!